Benutzeranleitung / Produktwartung AMW 597 IX des Produzenten Whirlpool
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1 INST ALLA TI ON, QUI CK ST ART INST ALL A TIE, SNEL A AN DE SLAG INST ALLA TION, HURTIG ST ART INST ALLASJON, H URTIG ST ART ASE NNUS, P IKAOP AS ÜZEMBE HEL YE ZÉS, RÖVID KEZDÉS I ÚTM UT A TÓ .
2 T a bl e o f c on t en ts IMPORT ANT IN FORMA TION 5 BEFORE MOUNT ING 5 ENVIRO NMENTAL HINTS 5 MOUNTING T HE APPL IANCE 6 PRIOR T O CONNE C TING 6 AFTE R CONNECTIN G 6 BEF ORE FI RST US E 7 IMPORT A.
3 e MESS A GES 1 2 SHO R TCUTS 1 3 ON / OF F / P A US E 1 4 KIT CHEN TI MER 1 4 CHANG ING SE T TIN GS 1 5 LAN GU AG E 15 CL OCK SETTING 16 BRIGHTNESS 16 VOLUM E 17 ECO 17 CAL IBRA TE 18 DURING COOKING.
4 AS SISTE D MODE 29 MEA T / POUL TRY 30 FIS H / SHELLFISH 30 POT A TOES 31 VEGETABLES 31 RICE / GRAIN 32 EGGS 33 DES SERTS 33 MAINTE NANC E & CL EANING 34 GENERAL 34 DISHWASHER SAFE 34 REMOVING T.
5 IMPORT ANT IN FORMA TION T HIS APPLIANCE CO M P LI E S to cu rrent safe t y standa rd. P LEASE KEEP the instru cti on for use manual and mounting inst ruc tions in a saf e place for future reference. P LEASE PA SS these ins truc tions o n to the new owner in c ase you shou ld sell th e appliance BEFORE MOUNTING R EAD THIS MANUAL CA REFULL Y .
6 PRIOR TO CONNEC T ING E NSURE THA T THE APPLIANCE IS NOT DAMAGE D . Check that the oven doo r closes f ir mly agains t the door sup por t an d that the internal d oor se al is not damage d. Empt y the oven and clean the interior w ith a sof t, damp cl oth.
7 IMPORT AN T SAFET Y INST RUC TI ONS D O NOT HEA T , OR USE FLAMM ABLE MAT ERIALS in or near the oven. Fumes c an create a f ire haz ard or explosion. D O NOT OVER - CO O K FOO D . Fire could result. D O NOT LEA VE THE OV EN UNATTENDED , espe cially when using p aper, plastic or other comb usti- ble materials in th e cook ing process .
8 PUSH PU SH K NO BS T HE KNOBS OF THIS OVE N are ali gned w ith the but tons on the p anel, at d eliver y. The k nobs w ill slide out i f pushed and their va rious fun cti ons can be accesse d. It is not necess ar y to have them petr uding from the p anel duri ng ope ration.
9 ACCE S S O R I ES GENERAL T HERE ARE a numbe r of accessories available on the market. B efore you bu y , ensure they are suitable for coo king w ith steam. E NSURE THA T THERE IS a space of at leas t 30 mm bet wee n the upp er rim of the contain er and the cavit y ceiling to all ow suf f icient s team en- trance to the contain er .
10 C ONTROL P ANE L D IGIT AL DISPLA Y M UL TIFUNC TION KNOB B ACK BUT TON OK / S ELECT BUTTON S TAR T BUT TON A DJUS T KNOB O N /O FF / P AUSE BUT TON APPLIANCE FEA T UR ES T EMPERA TURE SENSOR D OOR.
11 Key Lock has been activated Key Lock has been deactivated 19:30 KEY L OCK P RESS THE BACK AND OK / S ELECT BUTTONS SIMUL T ANEOUSL Y AND KEEP PRESS ED UNTIL TW O BEEPS ARE HEARD (3 SECONDS ). U SE THIS FUNC TI ON to hinder childre n from using th e oven unat tende d.
12 Do not open oven door during calibration Please turn food Empty and refill container with water Cooking nearly finished Please check on food Please stir food Please remove and empty the container P.
13 Boiled Eggs Your most used cooking functions Bulgur Shortcut Shortcut Shortcut Your most used cooking functions Bulgur Boiled Eggs Asparagus Your most used cooking functions SHO R TCUTS T O FAVO R THE EASE OF USE , the oven automatic ally compiles a lis t of your favorite sho r tcuts for you to us e.
14 Timer 00 : 59 : 59 00 : 00 : 00 Turn +/- to prolong, OK to switch off T HE APPLIANCE IS TURNED ON/ OFF OR P AUS E D using the On /Of f but ton . ON / OF F / P A US E W HEN THE APPLIANCE IS TUR NED OFF , all but o ne but ton are non -resp onsive. Only th e OK but- ton (see K itchen T imer) will wor k.
15 English Français Türkçe Please select language Language has been set Settings Language Time Calibrate Appliance and display settings W HEN THE APPLIANCE IS FI RST PLUG GED IN it will ask you to se t the Lan - guage and 24 hour Clock .
16 Press +/- to set time, OK when done 12 : 30 (HH) (MM) Time has been set Medium Low High For normal living conditions Brightness has been set Press +/- to set time, OK when done 00 : 00 (HH) (MM) Brightness Volume Time Appliance and display settings CLOCK SET TING T URN THE A DJUST K NOB until T ime is displaye d.
17 On Off Minimal power consumption e Eco Mode has been set e e e Low High For normal living conditions Medium Volume has been set Eco Mode is active e Volume Eco Mode Brightness Appliance and.
18 Do not open oven door during calibration END TIME COOK TIME 00:10 14:22 Calibrate Calibrate Language Eco Mode Calibration of water boiling point CHANG ING SE T TIN GS CAL IBRA TE P RESS THE O K / S ELECT BUTTON . It is impor t ant that you do not o pen the doo r until the entire pro cess is complete.
19 TEMPERATUR COOK TIME 75°C 07:00 DURING COOKING O NCE THE COOK I NG PROCESS HAS BEEN STARTED : The tim e can easily be in creased in 1 minute s teps by pressing the Star t but ton. Each press increases th e time. B Y TURNING THE A DJ UST K NOB , yo u may toggle b e - twe en the p arame ters to s ele ct w hich you wish to alter.
20 Specials Settings Finishing SPECIALS T URN THE M UL TIFUNCTI ON K NOB until Specials is sh own. T URN THE A DJUST K NOB to cho ose on e of the spe cial func tio ns. Follow ins truc tions in th e sepa - rate func tio n chapter (example; Dou gh proving).
21 TEMPERATURE END TIME COOK TIME 40°C 00:20 13:35 Proving Proving Re-generation Descale For dough proving SPECIALS DOUGH PROVING P RESS THE O K / S ELECT BUTTON . T URN THE ADJUST KNOB to set th e time. P RESS THE S TAR T BUT TON T HE P ROVING FU NC TIO N is used to l et dough p rove.
22 Descal e needed. Press <OK> to descal e , <bac k> to canc el Empty and refill container with descaler PHASE END TIME PHASE TIME 1/3 00:32 11:10 Descaling Empty and refill container with.
23 Preparing to empty boiler press to cancel Draining Boiler 25% Please remove and empty the container Press OK/Select button when done Please wait 21 °C Drain Descale Disinfection Draining of boiler SPECIALS DRAIN P RESS THE O K / S ELECT BUTTON .
24 TEMPERATURE END TIME COOK TIME 85°C 00:05 13:30 Finishing Finishing FIN I SH I N G T URN THE MUL TIFUNCTION KNOB until Finishing is displayed . T URN THE ADJUST KNOB to sele c t which set ting to e dit. P RESS THE O K / S ELECT BUTTON to co nf irm .
25 TEMPERATURE END TIME COOK TIME 100°C 00:05 14:07 Reheat Reheat REHEA T T URN THE MUL TIFUNCTION KNOB until Reh eating is displayed . T URN THE ADJUST KNOB to sele c t which set ting to e dit. P RESS THE O K / S ELECT BUTTON to co nf irm .
26 TEMPERATURE END TIME COOK TIME 60°C 00:05 14:31 Steam Defrost Steam Defrost STEAM DEF RO ST T URN THE MUL TIFUNCTION KNOB until Steam defros t is displayed. T URN THE ADJUST KNOB to sele c t which set ting to e dit.
27 STEAM DEF RO ST F OOD W EIGHT D EFROST T IME S TA N D I N G T IME T EMPERA TURE MEA T M INCED 500 G 25 - 30 M IN . 30 - 35 M IN . 60°C S LICED 20 - 25 M IN . B RA TWU RST 450 G 10 - 1 5 M IN . 1 0 - 1 5 M IN . POUL T RY W HOLE 1 000 G 6 0 - 70 M IN .
28 TEMPERATURE END TIME COOK TIME 100°C 00:20 15:53 Steam STEAM T URN THE MUL TIFUNCTION KNOB until Steam is displayed. T URN THE ADJUST KNOB to sele c t which set ting to e dit. P RESS THE O K / S ELECT BUTTON to co nf irm . T URN THE ADJUST KNOB to change the s et ting.
29 Assisted Mode AUTO Meat /Poultry Fish / Shellfish Dessert Hotdog Steamed fillets See instructions for use for hints TEMPERATURE END TIME COOK TIME 75°C 00:12 11:55 Hot Dog Ensure the water container is filled with fresh tap water AS SISTE D MODE T URN THE MUL TIFUNCTION KNOB .
30 AS SISTE D MODE MEA T / POUL TRY U SE THIS FUNC TI ON TO cook items lis ted in the ta ble b elow. FISH / SHELLFISH U SE THIS FUNC TI ON TO cook items lis ted in the t able b elow. F OOD C OOK T IME A CC ESSORIES H INTS MEA T H OT D OG (S TEAMED ) 1 0 - 1 5 M IN .
31 AS SISTE D MODE POT A TOES U SE THIS FUNC TI ON TO cook items lis ted in the ta ble b elow. VEGET ABLES U SE THIS FUNC TI ON TO cook items lis ted in the t able b elow. F OOD C OOK T IME A CC ESSORIES H INTS POT A TOES B OILED W HOLE 30 - 40 M IN .
32 AS SISTE D MODE RICE / G RAIN U SE THIS FUNC TI ON TO cook items lis ted in the ta ble b elow. F OOD C OOK T IME A CCESSO RIES H INTS RICE B ROWN 20 - 60 M IN . D RIP TRA Y on level 3 M IX RICE AN D WATER o n the tray in pr op ortion 300 ml rice and 500 ml w ater B ASMA TI 25 - 30 M IN .
33 AS SISTE D MODE EGGS U SE THIS FUNC TI ON TO cook e ggs only. DESS ERTS U SE THIS FUNC TI ON TO cook items lis ted in the ta ble b elow. F OOD C OOK T IME A CC ESSORIES H INTS EGGS H ARD 1 5 - 1 8 M IN .
34 MAINTE NANC E & CL EANING C LEANI NG IS THE ONL Y MAINTENANC E n ormally re - quired. F AILURE TO MAINT AIN THE OVEN in a clean conditio n could lead to de terior ation of the sur f ace that could advers ely af fe c t the life of the ap pliance and possib ly result in a haz ardous situation.
35 P ULL / SLIDE THE SHELF SUPPORT for- ward to unhoo k them. Cl ean the Shelf sup por t s and ca vit y walls. REMOVI NG TH E SHELF SUPPORT S R EFIT THEM by slid- ing them ba ck on the ca vit y wall hooks. D ANGER OF ELECTRICAL SHOCK ! ! B EFORE REP LACING THE BULB , E NSURE ; The app liance is switched of f .
36 GB Whirlpool is a registered trademark of Whirlpool, USA. © Whirlpool Sweden AB 2009. All rights reserved 4619-694-74251 TROUBLE S HOOTI NG GUIDE I F THE OVE N DOES NOT WORK , do not make a ser vice call until you have made the foll owing che ck s: The Plug is prop erly inse r ted in the wall socket.
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