Benutzeranleitung / Produktwartung SGSCV36G des Produzenten Thermador
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Thermador Care and Use Manual for ExtraLow TM Gas Cooktops Models GGS30/36/365, GGSCV30/ 36/365, SGS30/36G, SGSCV36G and Traditional Series Gas Cooktops Models GGN30/36/365, GGNCV30/36/365, SGN30/36G, SGNCV36G To the Installer: Leave this owner's manual with the cooktop.
A Special Message to Our Customers, Thank you for selecting a Thermador Gas Cooktop. If you follow the few simple procedures and suggestions in this manual, the cooktop should give you years of service.
• TABLE OF CONTENTS Propane Installation ................................... 2 Section One: General Safety Instructions ................. 3 to 6 Safety/Electrical Requirements ................ 3 Precautions ..........................................
m PROPANE INSTALLATION PROPANE GAS INSTALLATION The cooktop is ready for use with natural gas. It may be converted for use with propane gas using the Burner Propane Conversion Kit, Model NLPKIT6, Part Number 35-00-688. A qualified service techhnican or installer can convert the cooktop.
Section One: General Safety Instructions SAFETY II ELECTRICAL REQUIREMENTS AND GROUNDING INSTRUCTIONS PLEASE READ CAREFULLY MODELS: GGS30/36/365, GGSCV30/36/365, SGS30j GGN30 / 36 / 365 GGNCV30/36/365 & SGN30 Rated 120 volt, 60 Hz., 1.0 Amp. I See Installation Instructions for electrical requirements and I grounding instructions.
PRECAUTIONS Section One: General Safety Instructions SAFETY PRACTICES TO AVOID PERSONAL INJURY IMPORTANT SAFETY INSTRUCTIONS WARNING - TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PER- SONS, OBSERVE THE FOLLOW- ING: a. Use this unit only in the man- ner intended by the manufac- turer.
Section One: General Safety Instructions PRECAUTIONS m For proper lighting and perform- ance of the burners, keep the ig- niters clean. It is necessary to clean these when there is a boil over, or when the burner does not light even though the electronic ignit- ers click.
II PRECAUTIONS Section One: General Safety Instructions Clean the cooktop with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the cooktop while it is hot.
Section Three: Description MODEL AND PARTS IDENTIFICATION II Models GGS30* & GGN30 Model GGSCV30* & GGNCV30 @ 1. Cook'n'Vent TM 2 Models GGS - ExtraLow _ x_ 300 to 9,100 BTU/HR Burne.
II MODEL AND PARTS IDENTIFICATION Model GGSCV36* & GGNCV36 Section Three: Description Model GGSCV365* & GGNCV365 @ O @ Page 8 *GGSCV models illustrated.
Section Three: Description MODEL AND PARTS IDENTIFICATION II Models GGS36* & GGN36 @ Models GGS365" & GGN365 Cook'n'Vent 5. Models GGS - 1300 to 9,100 BTU/HR Burner & Control Knob Models GGN 950 to 6,500 BTU/ HR Burner & Control Knob 1.
II MODEL AND PARTS IDENTIFICATION Section Three: Description Models SGS30* & SGN30 Models SGS36G* & SGN36G Model SGSCV36G* & SGNCV36G 2 © @ @ 1.
Section Four: Using the Cooktop COOKTOP OPERATION m CONTROL KNOB m ALL STANDARD BURNERS Glass OFF Models _ Porcelain/Stainless Models @ STANDARD BURNER CONTROL KNOBSETTINGS J Models__--_ H' 7 _LOS _ " All the controls are push in to turn and have an infinite number of heat settings, with no fixed positions.
COOKTOP OPERATION Section Four: Using the Cooktop • Adjust control knob to lower set- tings in small steps. If control is set too low to main- tain simmer, bring the food back to a boil before setting a higher simmer setting. WHAT TO EXPECT • The type and quantity of the food will affect which setting to use.
Section Four: Using the Cooktop ELECTRONIC IGNITION IGNITER The cooktop uses electronic ignit- ers to light the burners. Each burner has its own igniter that sparks when any burner is turned on. When the igniters are clicking (sparking), do not touch the burn- ers.
PROPER COOKWARE Section Four: Using the Cooktop Top performance of your new cooktop is directly related to the use of proper pots and pans. An out-of- shape pan, without a lid, cannot possibly cook with the same speed and evenness as a pan with a heavy, flat bottom and a good fitting lid.
Section Four: Using the Cooktop PROPER COOKWARE Use Flat Bottom Pans Use flat, heavy bottom pans that stay flat when heated for the best results. Avoid cookware that is warped, dented, ridged or thin. A warped or ridged pan receives the most heat at the points that contact the flame.
SUGGESTED FLAME SETTINGS Section Four: Using the Cooktop / I CAUTION The tempered glass, porcelain and stainless steel used for your cooktop is heat resistant; however, the use of improper utensils can possibly damage it. Large or warped utensils or utensils that span two burners, trap heat against the cooktop.
Section Four: Using the Cooktop USING THE COOKTOP Before using this chart, read Page 16. FOOD START COOKING CONTINUE EXTRALOW TM HEAT COOKING SETTINGS BEVERAGES Cocoa Med.--heatmilk, cover LO --finish heating XLO -- keep warm, cover* BREADS Med. -- preheat skillet Med.
SUGGESTED FLAME SETTINGS Section Four: Using the Cooktop FOOD Simmering: Stewed Chicken, Corned Beef, Tongue, etc. PASTAS Macaroni, Noodles, Spaghetti START COOKING HI -- cover, bring liquid to a boil CONTINUE COOKING EXTRALOW TM HEAT SETTINGS 4 to 1 -- simmer slowly HI--bringwatertoaboil, add Med.
Section Four: Using the Griddle'n Grill GRIDDLE'N GRILL OPERATION GRIDDLE'n GRILL TM (Model SGS) GRIDDLE ONLY (Model SGN) Your new Therm ad or Grid d le'n Grill is a dual purpose electric appliance; a griddle and a grill. The griddle and the grill are used separately and must sit directly on the element for best cooking results.
GRIDDLE 'N GRILL OPERATION Section Four: Using the Griddle'n Grill USING THE GRIDDLE 1. RemovetheGriddle'n Grillcover and be sure the element is plugged all the way into the re- ceptacle. The two fixed supports on the bottom of the element must rest in the indentations in the bottom of the drip pan.
Section Four: Using the Cooktop COOK'N'VENT ® OPERATION VENTILATOR Models GGSCV30/36/365 and SGSCV36G r h VENTILATOR CONTROLS k,, j The ventilator is a 500 CFM exhaust system that can be hidden away when not in use. It has a variable speed blower.
GENERALCARE Section Five: Care and Maintenance Before cleaning be certain the burners areturned off and the grates are cool. Any part of the cooktop can be cleaned with hot, sudsy water, then rinsed and dried with a clean, dry BURNERS The best cleaning method is preven- tion.
Section Five: Care and Maintenance GENERAL CARE CONTROL KNOBS To Remove: Turn the control knob to the OFF position and pull up. OFF Glass OFF Porcelain Enamel or Stainless Steel CONTROL KNOBS To Replace: Hold the knob with the OFF position up, so that the control knob stem opening on the underside of the knob aligns with stem.
Section Five: Care and Maintenance CLEANING CHART DO NOT CLEAN ANY REMOVABLE PARTS OF THIS APPLIANCE IN ANY SELF-CLEANING OVEN. BE SURE ALL BURNERS ARE IN THE OFF POSITION BEFORE WIPING OR CLEANING CO.
Section Five: Care and Maintenance CLEANING CHART MATERIAL/PART ELEMENT Griddle Element PLASTIC Control Knobs PORCELAIN ENAMEL Burner Caps, Burner Plates, Grates, Cooktop Surface STAINLESS STEEL Cookt.
COOK'N'VENT _ VENTILATOR CARE* Section Five: Care & Maintenance See "SAFETY PRACTICES," on Page 4. The efficiency of the exhaust system depends on the cleanliness of the ventilator, especially the filters. The frequency of cleaning depends on the amount and type of cooking pre- formed.
Section Five: Care & Maintenance GENERAL CARE AND MAINTENANCE - COOK'N'VENT ACCESS PANELS AND ELECTRICAL CONNECTIONS Remote Blower SIDE VIEWS Remote Installation Cabinet Installation You have either a remote or a cabi- net blower C installed on the venti- lation system of your Cook'n'Vent cooktop.
Section Six: Service BEFORE CALLING FOR SERVICE Before calling for service, check the following to avoid unnecessary service charges. The burners do seconds: not light within 4 The igniters do not spa.
Section Six: Service WARRANTY GGS30/36/365 - GGSCV30/36/365 - SGS30 -SGS36G - SGSCV36G - GGN30/36/365 -GGNCV30/36/365 - SGN30- SGN36G- SGNCV36G FULL ONE YEAR WARRANTY Covers one year from date of installation, or date of occupancy on a new, or previously unoccupied dwelling.
Specifications are for planning purposes only. Refer to installation instructions and consult your countertop supplier prior to making counter opening.
Thermador Care and Use Manual for ExtraLow TM Gas Cooktops Models GGS30/36/365, GGSCV30/ 36/365, SGS30/36G, SGSCV36G and Traditional Series Gas Cooktops Models GGN30/36/365, GGNCV30/36/365, SGN30/36G, SGNCV36G To the Installer: Leave this owner's manual with the cooktop.
A Special Message to Our Customers, Thank you for selecting a Thermador Gas Cooktop. If you follow the few simple procedures and suggestions in this manual, the cooktop should give you years of service.
• TABLE OF CONTENTS Propane Installation ................................... 2 Section One: General Safety Instructions ................. 3 to 6 Safety/Electrical Requirements ................ 3 Precautions ..........................................
m PROPANE INSTALLATION PROPANE GAS INSTALLATION The cooktop is ready for use with natural gas. It may be converted for use with propane gas using the Burner Propane Conversion Kit, Model NLPKIT6, Part Number 35-00-688. A qualified service techhnican or installer can convert the cooktop.
Section One: General Safety Instructions SAFETY II ELECTRICAL REQUIREMENTS AND GROUNDING INSTRUCTIONS PLEASE READ CAREFULLY MODELS: GGS30/36/365, GGSCV30/36/365, SGS30j GGN30 / 36 / 365 GGNCV30/36/365 & SGN30 Rated 120 volt, 60 Hz., 1.0 Amp. I See Installation Instructions for electrical requirements and I grounding instructions.
PRECAUTIONS Section One: General Safety Instructions SAFETY PRACTICES TO AVOID PERSONAL INJURY IMPORTANT SAFETY INSTRUCTIONS WARNING - TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PER- SONS, OBSERVE THE FOLLOW- ING: a. Use this unit only in the man- ner intended by the manufac- turer.
Section One: General Safety Instructions PRECAUTIONS m For proper lighting and perform- ance of the burners, keep the ig- niters clean. It is necessary to clean these when there is a boil over, or when the burner does not light even though the electronic ignit- ers click.
II PRECAUTIONS Section One: General Safety Instructions Clean the cooktop with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the cooktop while it is hot.
Section Three: Description MODEL AND PARTS IDENTIFICATION II Models GGS30* & GGN30 Model GGSCV30* & GGNCV30 @ 1. Cook'n'Vent TM 2 Models GGS - ExtraLow _ x_ 300 to 9,100 BTU/HR Burne.
II MODEL AND PARTS IDENTIFICATION Model GGSCV36* & GGNCV36 Section Three: Description Model GGSCV365* & GGNCV365 @ O @ Page 8 *GGSCV models illustrated.
Section Three: Description MODEL AND PARTS IDENTIFICATION II Models GGS36* & GGN36 @ Models GGS365" & GGN365 Cook'n'Vent 5. Models GGS - 1300 to 9,100 BTU/HR Burner & Control Knob Models GGN 950 to 6,500 BTU/ HR Burner & Control Knob 1.
II MODEL AND PARTS IDENTIFICATION Section Three: Description Models SGS30* & SGN30 Models SGS36G* & SGN36G Model SGSCV36G* & SGNCV36G 2 © @ @ 1.
Section Four: Using the Cooktop COOKTOP OPERATION m CONTROL KNOB m ALL STANDARD BURNERS Glass OFF Models _ Porcelain/Stainless Models @ STANDARD BURNER CONTROL KNOBSETTINGS J Models__--_ H' 7 _LOS _ " All the controls are push in to turn and have an infinite number of heat settings, with no fixed positions.
COOKTOP OPERATION Section Four: Using the Cooktop • Adjust control knob to lower set- tings in small steps. If control is set too low to main- tain simmer, bring the food back to a boil before setting a higher simmer setting. WHAT TO EXPECT • The type and quantity of the food will affect which setting to use.
Section Four: Using the Cooktop ELECTRONIC IGNITION IGNITER The cooktop uses electronic ignit- ers to light the burners. Each burner has its own igniter that sparks when any burner is turned on. When the igniters are clicking (sparking), do not touch the burn- ers.
PROPER COOKWARE Section Four: Using the Cooktop Top performance of your new cooktop is directly related to the use of proper pots and pans. An out-of- shape pan, without a lid, cannot possibly cook with the same speed and evenness as a pan with a heavy, flat bottom and a good fitting lid.
Section Four: Using the Cooktop PROPER COOKWARE Use Flat Bottom Pans Use flat, heavy bottom pans that stay flat when heated for the best results. Avoid cookware that is warped, dented, ridged or thin. A warped or ridged pan receives the most heat at the points that contact the flame.
SUGGESTED FLAME SETTINGS Section Four: Using the Cooktop / I CAUTION The tempered glass, porcelain and stainless steel used for your cooktop is heat resistant; however, the use of improper utensils can possibly damage it. Large or warped utensils or utensils that span two burners, trap heat against the cooktop.
Section Four: Using the Cooktop USING THE COOKTOP Before using this chart, read Page 16. FOOD START COOKING CONTINUE EXTRALOW TM HEAT COOKING SETTINGS BEVERAGES Cocoa Med.--heatmilk, cover LO --finish heating XLO -- keep warm, cover* BREADS Med. -- preheat skillet Med.
SUGGESTED FLAME SETTINGS Section Four: Using the Cooktop FOOD Simmering: Stewed Chicken, Corned Beef, Tongue, etc. PASTAS Macaroni, Noodles, Spaghetti START COOKING HI -- cover, bring liquid to a boil CONTINUE COOKING EXTRALOW TM HEAT SETTINGS 4 to 1 -- simmer slowly HI--bringwatertoaboil, add Med.
Section Four: Using the Griddle'n Grill GRIDDLE'N GRILL OPERATION GRIDDLE'n GRILL TM (Model SGS) GRIDDLE ONLY (Model SGN) Your new Therm ad or Grid d le'n Grill is a dual purpose electric appliance; a griddle and a grill. The griddle and the grill are used separately and must sit directly on the element for best cooking results.
GRIDDLE 'N GRILL OPERATION Section Four: Using the Griddle'n Grill USING THE GRIDDLE 1. RemovetheGriddle'n Grillcover and be sure the element is plugged all the way into the re- ceptacle. The two fixed supports on the bottom of the element must rest in the indentations in the bottom of the drip pan.
Section Four: Using the Cooktop COOK'N'VENT ® OPERATION VENTILATOR Models GGSCV30/36/365 and SGSCV36G r h VENTILATOR CONTROLS k,, j The ventilator is a 500 CFM exhaust system that can be hidden away when not in use. It has a variable speed blower.
GENERALCARE Section Five: Care and Maintenance Before cleaning be certain the burners areturned off and the grates are cool. Any part of the cooktop can be cleaned with hot, sudsy water, then rinsed and dried with a clean, dry BURNERS The best cleaning method is preven- tion.
Section Five: Care and Maintenance GENERAL CARE CONTROL KNOBS To Remove: Turn the control knob to the OFF position and pull up. OFF Glass OFF Porcelain Enamel or Stainless Steel CONTROL KNOBS To Replace: Hold the knob with the OFF position up, so that the control knob stem opening on the underside of the knob aligns with stem.
Section Five: Care and Maintenance CLEANING CHART DO NOT CLEAN ANY REMOVABLE PARTS OF THIS APPLIANCE IN ANY SELF-CLEANING OVEN. BE SURE ALL BURNERS ARE IN THE OFF POSITION BEFORE WIPING OR CLEANING CO.
Section Five: Care and Maintenance CLEANING CHART MATERIAL/PART ELEMENT Griddle Element PLASTIC Control Knobs PORCELAIN ENAMEL Burner Caps, Burner Plates, Grates, Cooktop Surface STAINLESS STEEL Cookt.
COOK'N'VENT _ VENTILATOR CARE* Section Five: Care & Maintenance See "SAFETY PRACTICES," on Page 4. The efficiency of the exhaust system depends on the cleanliness of the ventilator, especially the filters. The frequency of cleaning depends on the amount and type of cooking pre- formed.
Section Five: Care & Maintenance GENERAL CARE AND MAINTENANCE - COOK'N'VENT ACCESS PANELS AND ELECTRICAL CONNECTIONS Remote Blower SIDE VIEWS Remote Installation Cabinet Installation You have either a remote or a cabi- net blower C installed on the venti- lation system of your Cook'n'Vent cooktop.
Section Six: Service BEFORE CALLING FOR SERVICE Before calling for service, check the following to avoid unnecessary service charges. The burners do seconds: not light within 4 The igniters do not spa.
Section Six: Service WARRANTY GGS30/36/365 - GGSCV30/36/365 - SGS30 -SGS36G - SGSCV36G - GGN30/36/365 -GGNCV30/36/365 - SGN30- SGN36G- SGNCV36G FULL ONE YEAR WARRANTY Covers one year from date of installation, or date of occupancy on a new, or previously unoccupied dwelling.
Specifications are for planning purposes only. Refer to installation instructions and consult your countertop supplier prior to making counter opening.
Thermador Care and Use Manual for ExtraLow TM Gas Cooktops Models GGS30/36/365, GGSCV30/ 36/365, SGS30/36G, SGSCV36G and Traditional Series Gas Cooktops Models GGN30/36/365, GGNCV30/36/365, SGN30/36G, SGNCV36G To the Installer: Leave this owner's manual with the cooktop.
A Special Message to Our Customers, Thank you for selecting a Thermador Gas Cooktop. If you follow the few simple procedures and suggestions in this manual, the cooktop should give you years of service.
• TABLE OF CONTENTS Propane Installation ................................... 2 Section One: General Safety Instructions ................. 3 to 6 Safety/Electrical Requirements ................ 3 Precautions ..........................................
m PROPANE INSTALLATION PROPANE GAS INSTALLATION The cooktop is ready for use with natural gas. It may be converted for use with propane gas using the Burner Propane Conversion Kit, Model NLPKIT6, Part Number 35-00-688. A qualified service techhnican or installer can convert the cooktop.
Section One: General Safety Instructions SAFETY II ELECTRICAL REQUIREMENTS AND GROUNDING INSTRUCTIONS PLEASE READ CAREFULLY MODELS: GGS30/36/365, GGSCV30/36/365, SGS30j GGN30 / 36 / 365 GGNCV30/36/365 & SGN30 Rated 120 volt, 60 Hz., 1.0 Amp. I See Installation Instructions for electrical requirements and I grounding instructions.
PRECAUTIONS Section One: General Safety Instructions SAFETY PRACTICES TO AVOID PERSONAL INJURY IMPORTANT SAFETY INSTRUCTIONS WARNING - TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PER- SONS, OBSERVE THE FOLLOW- ING: a. Use this unit only in the man- ner intended by the manufac- turer.
Section One: General Safety Instructions PRECAUTIONS m For proper lighting and perform- ance of the burners, keep the ig- niters clean. It is necessary to clean these when there is a boil over, or when the burner does not light even though the electronic ignit- ers click.
II PRECAUTIONS Section One: General Safety Instructions Clean the cooktop with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the cooktop while it is hot.
Section Three: Description MODEL AND PARTS IDENTIFICATION II Models GGS30* & GGN30 Model GGSCV30* & GGNCV30 @ 1. Cook'n'Vent TM 2 Models GGS - ExtraLow _ x_ 300 to 9,100 BTU/HR Burne.
II MODEL AND PARTS IDENTIFICATION Model GGSCV36* & GGNCV36 Section Three: Description Model GGSCV365* & GGNCV365 @ O @ Page 8 *GGSCV models illustrated.
Section Three: Description MODEL AND PARTS IDENTIFICATION II Models GGS36* & GGN36 @ Models GGS365" & GGN365 Cook'n'Vent 5. Models GGS - 1300 to 9,100 BTU/HR Burner & Control Knob Models GGN 950 to 6,500 BTU/ HR Burner & Control Knob 1.
II MODEL AND PARTS IDENTIFICATION Section Three: Description Models SGS30* & SGN30 Models SGS36G* & SGN36G Model SGSCV36G* & SGNCV36G 2 © @ @ 1.
Section Four: Using the Cooktop COOKTOP OPERATION m CONTROL KNOB m ALL STANDARD BURNERS Glass OFF Models _ Porcelain/Stainless Models @ STANDARD BURNER CONTROL KNOBSETTINGS J Models__--_ H' 7 _LOS _ " All the controls are push in to turn and have an infinite number of heat settings, with no fixed positions.
COOKTOP OPERATION Section Four: Using the Cooktop • Adjust control knob to lower set- tings in small steps. If control is set too low to main- tain simmer, bring the food back to a boil before setting a higher simmer setting. WHAT TO EXPECT • The type and quantity of the food will affect which setting to use.
Section Four: Using the Cooktop ELECTRONIC IGNITION IGNITER The cooktop uses electronic ignit- ers to light the burners. Each burner has its own igniter that sparks when any burner is turned on. When the igniters are clicking (sparking), do not touch the burn- ers.
PROPER COOKWARE Section Four: Using the Cooktop Top performance of your new cooktop is directly related to the use of proper pots and pans. An out-of- shape pan, without a lid, cannot possibly cook with the same speed and evenness as a pan with a heavy, flat bottom and a good fitting lid.
Section Four: Using the Cooktop PROPER COOKWARE Use Flat Bottom Pans Use flat, heavy bottom pans that stay flat when heated for the best results. Avoid cookware that is warped, dented, ridged or thin. A warped or ridged pan receives the most heat at the points that contact the flame.
SUGGESTED FLAME SETTINGS Section Four: Using the Cooktop / I CAUTION The tempered glass, porcelain and stainless steel used for your cooktop is heat resistant; however, the use of improper utensils can possibly damage it. Large or warped utensils or utensils that span two burners, trap heat against the cooktop.
Section Four: Using the Cooktop USING THE COOKTOP Before using this chart, read Page 16. FOOD START COOKING CONTINUE EXTRALOW TM HEAT COOKING SETTINGS BEVERAGES Cocoa Med.--heatmilk, cover LO --finish heating XLO -- keep warm, cover* BREADS Med. -- preheat skillet Med.
SUGGESTED FLAME SETTINGS Section Four: Using the Cooktop FOOD Simmering: Stewed Chicken, Corned Beef, Tongue, etc. PASTAS Macaroni, Noodles, Spaghetti START COOKING HI -- cover, bring liquid to a boil CONTINUE COOKING EXTRALOW TM HEAT SETTINGS 4 to 1 -- simmer slowly HI--bringwatertoaboil, add Med.
Section Four: Using the Griddle'n Grill GRIDDLE'N GRILL OPERATION GRIDDLE'n GRILL TM (Model SGS) GRIDDLE ONLY (Model SGN) Your new Therm ad or Grid d le'n Grill is a dual purpose electric appliance; a griddle and a grill. The griddle and the grill are used separately and must sit directly on the element for best cooking results.
GRIDDLE 'N GRILL OPERATION Section Four: Using the Griddle'n Grill USING THE GRIDDLE 1. RemovetheGriddle'n Grillcover and be sure the element is plugged all the way into the re- ceptacle. The two fixed supports on the bottom of the element must rest in the indentations in the bottom of the drip pan.
Section Four: Using the Cooktop COOK'N'VENT ® OPERATION VENTILATOR Models GGSCV30/36/365 and SGSCV36G r h VENTILATOR CONTROLS k,, j The ventilator is a 500 CFM exhaust system that can be hidden away when not in use. It has a variable speed blower.
GENERALCARE Section Five: Care and Maintenance Before cleaning be certain the burners areturned off and the grates are cool. Any part of the cooktop can be cleaned with hot, sudsy water, then rinsed and dried with a clean, dry BURNERS The best cleaning method is preven- tion.
Section Five: Care and Maintenance GENERAL CARE CONTROL KNOBS To Remove: Turn the control knob to the OFF position and pull up. OFF Glass OFF Porcelain Enamel or Stainless Steel CONTROL KNOBS To Replace: Hold the knob with the OFF position up, so that the control knob stem opening on the underside of the knob aligns with stem.
Section Five: Care and Maintenance CLEANING CHART DO NOT CLEAN ANY REMOVABLE PARTS OF THIS APPLIANCE IN ANY SELF-CLEANING OVEN. BE SURE ALL BURNERS ARE IN THE OFF POSITION BEFORE WIPING OR CLEANING CO.
Section Five: Care and Maintenance CLEANING CHART MATERIAL/PART ELEMENT Griddle Element PLASTIC Control Knobs PORCELAIN ENAMEL Burner Caps, Burner Plates, Grates, Cooktop Surface STAINLESS STEEL Cookt.
COOK'N'VENT _ VENTILATOR CARE* Section Five: Care & Maintenance See "SAFETY PRACTICES," on Page 4. The efficiency of the exhaust system depends on the cleanliness of the ventilator, especially the filters. The frequency of cleaning depends on the amount and type of cooking pre- formed.
Section Five: Care & Maintenance GENERAL CARE AND MAINTENANCE - COOK'N'VENT ACCESS PANELS AND ELECTRICAL CONNECTIONS Remote Blower SIDE VIEWS Remote Installation Cabinet Installation You have either a remote or a cabi- net blower C installed on the venti- lation system of your Cook'n'Vent cooktop.
Section Six: Service BEFORE CALLING FOR SERVICE Before calling for service, check the following to avoid unnecessary service charges. The burners do seconds: not light within 4 The igniters do not spa.
Section Six: Service WARRANTY GGS30/36/365 - GGSCV30/36/365 - SGS30 -SGS36G - SGSCV36G - GGN30/36/365 -GGNCV30/36/365 - SGN30- SGN36G- SGNCV36G FULL ONE YEAR WARRANTY Covers one year from date of installation, or date of occupancy on a new, or previously unoccupied dwelling.
Specifications are for planning purposes only. Refer to installation instructions and consult your countertop supplier prior to making counter opening.
Ein wichtiger Punkt beim Kauf des Geräts Thermador SGSCV36G (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Thermador SGSCV36G noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Thermador SGSCV36G - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Thermador SGSCV36G reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Thermador SGSCV36G erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Thermador SGSCV36G besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Thermador SGSCV36G verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Thermador SGSCV36G. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Thermador SGSCV36G gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
