Benutzeranleitung / Produktwartung BO610.5SS des Produzenten Baumatic
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1 BO610.5SS 60 cm Gas oven.
User Manual for your Baumatic BO610.5SS 60 cm Gas oven NOTE : This User Instruction Manu al contains important information, including safety & inst allation points, which wi ll enable you to get the most out of your appliance.
3 Contents E n v i r o n m e n t a l n o t e 4 Important safety informa tion 5 – 8 Specifications 9 – 11 Product and aperture dimensions 9 Product specifications 9 Standard accessories 9 O p t i o.
Environmental note o The packaging materials that Baum atic uses are environmentally friendly and can be recycled. all packaging mate rial with due regard for the environment.
5 5 IMPORTANT SAFETY INFORMATION Y o u r s a f e t y i s o f t h e u t m o st importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this ase contact the Baumatic Advice Line.
6 arning and safety instructions will become hot during use and retain heat after operation. ng use of the appliance by a person responsible for their s afety. hild Safety ce at any time . During and after use, all surfac es will become hot. ensure that they are kept under close supervision at all times.
7 o Oven gloves should be used when placing food in the oven cavity and when removing it. Care should be taken to avoid direct contact with either of the burn ers in the appliance.
o Do not store chemicals, food stuffs, pr essurised containers in or on the oven or in cabinets immediat ely above or next to the oven. Cleaning o Cleaning of the oven should be carried out on a regular basis. o Great care should be taken whils t using this appliance and when following the cleaning procedure.
Specifications ( IMPORTANT: The above drawing does not show the ventilation requirements that are necessary for installing this appliance, please refer to the installation instru ctions for this information).
10 Optional extra o BPS2 Pizza stone Electrical details Rated Voltage: 230 Vac 50 Hz Supply Connection: 13 A (double pole switched fused outlet with 3mm contact gap) Fuse rating: 3 amp Mains Supply Lead: 3 x 1.
Control Panel Using your gas oven Before first use o To remove any residue from the oven that may have been left from the manufacturing process, you should select the gas oven function and set it to its maximum temperature setting. o It is perfectly normal for a smell to be produced during this process.
Switching the gas oven on The oven has automatic ignition, to light it you should do the following:- o Open the door of the appliance. o Push the oven function control kn ob down slightly and then turn it anticlockwise to the gas oven and ignition symbols.
Switching the gas grill on The grill has automatic ignition, to lig ht it you should do the following:- o Push the oven function control kn ob down slightly and then turn it clockwise to the grill and ignition symbols. o Whilst it is pointed to the grill ig nition position, fully push down this knob and hold it down.
Oven operating lights o The operating lights will come on to indicate that the oven / grill are in use. Cooking guidelines o Please refer to the informatio n given on food packaging for guidance on cooking temperatures and times.
Warnings o Keep the oven door open wh en using the grill function. o Do not use aluminium foil to cover the enamelled baking tray or heat items wrapped in aluminium foil under the grill. o You should also never line the base of yo ur o v en w i t h a l u m in i um foil.
o We would recommend that you pl ace the enamelled baking tray into the lowest shelf position. o This will deflect some of the fier ce heat generated by the base burner away from the food that you are coo king. o This will allow food to cook a ll of the way through, without getting burnt on the base.
The oven light o Turn the oven light se lector knob clockwise, until it reaches the light bulb symbol. o The oven light can be switched on, regardless of whether the oven/grill is in use. Cleaning and maintenance Cleaning operations must only be carried out when the oven is cool.
o We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this appliance. o If you use any form of oven cleaner on your appliance, then you must check with the manufacture r of the cleaner that it is suitable for use on your appliance.
Removing the oven door for cleaning To facilitate the cleaning of the insi de of the oven and the outer frame of the oven, the door ca n be removed as follows:- o The hinges have two movable bolts on them. o If you raise both of the movable bolts, then the hinges are released from the oven housing.
Installation The installation must be carried out by a suitably qualified person, in accordance with the current version of the following. o UK Regulations and Safety St andards or their European Norm Replacements. o Building Regulations (issued by the Department of the Environment).
Positioning The adjacent furniture and all materials used in the installation must be able to withstand a minimum temperature of 85°C above the ambient temperature of the room it is located in, whilst the appliance is in use. o Your appliance is heavy, so you should be careful when moving or positioning it.
o The oven must be fitted into an oven housing with the ventilation cut-outs shown in the “Ventilati on requirements” section below. o Ensure that the rear panel of th e furniture housi ng unit has been removed. Ventilation requirements o You should remove the rear panel of the housing unit before attempting to install the oven.
Additional built under ventilation requirements o Remove the horizontal strengthen ing support at the upper front housing unit. o If your housing unit incorporates a domestic lower drawer, this must be made non-functioning with a ventilated false front.
Gas connection 24 nts. This appliance must be installed by a competent person in accordance with the current versions of the following UK (United Kingdom) or ROI (Republic of Ireland) Regulations and .
o Ensure that the room containing th e oven is well ventilated, keep natural ventilation holes. o Prolonged intensive use of the appliance may call for additional ventilation. o This oven is not fitted with a device for discharging the products of combustion.
o This appliance is not designed to be connected to a combustion product evacuation device. Particular attention should be given to the relevant requirements regarding ventilation. o A ½” BSP female to female gas elbow should be connected to the gas inlet at the rear of th e appliance and pointing in a downward direction.
Gas adjustment (Conversion to LPG and gas adjustment) IMPORTANT: Your appliance must be disconnected from the electric and gas supply before completing this process. Burner kW rated load Ø Nozzle (mm) G20 20 mbar G30 50 mbar G30 29 mbar Oven burner 2.
o Unscrew screw (A) which will allow you to remove the oven burner. o Unscrew the injector (B) and replace it with one suitable for LPG (see the table on the previous page). It is recommended that the appropriate thread sealant is used; always check for gas tightness after assembly.
o Re-fix the grill burner, no further adjustments are necessary. o Remove the control panel cover from the top of the appliance. o Remove the oven control knobs and then undo the two fixing rings that are exposed underneath, by turning them anti- clockwise.
30 and through the rear panel of th e control panel. Turn the screw anticlockwise to decrease the flow. o Adjust the bypass setting until the correct flame size is achieved. o Refit the control knob, then turn it to the Max position and then back to Min several times, checking that the flame is maintained.
I am getting condensation in my oven. * Steam and condensation is a natu ral by product of cooking any food with high water content, su ch as frozen food, chicken etc. * You may get condensation in the oven cavity and forming between the oven door glasses.
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6 Bennet Road, Reading, Berkshire RG2 0QX United Kin gdom Customer Care Telephone 0844 692 3605 Spares Telephone 0 844 692 3606 We bsite: www.baumatic.
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Ein wichtiger Punkt beim Kauf des Geräts Baumatic BO610.5SS (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Baumatic BO610.5SS noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Baumatic BO610.5SS - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Baumatic BO610.5SS reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Baumatic BO610.5SS erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Baumatic BO610.5SS besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Baumatic BO610.5SS verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Baumatic BO610.5SS. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Baumatic BO610.5SS gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
