Benutzeranleitung / Produktwartung WW7500 des Produzenten Sunbeam
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Please read these instructions carefully and retain for future reference. Professional W ok 7.5 Litre Heat W all Non-Stick Wok Instruction/Recipe Booklet WW7500.
Sunbeam’s Safety Precautions 1 Features of your Professional Wok 2 Using your Professional Wok 7 Cooking T echniques 8 Care and Cleaning of your Professional Wok 10 Recipes Entrees & Appetisers .
1 Sunbeam are very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance.
Glass Lid with adjustable steam vent Allows you to view your food while cooking, and control moisture levels. DuPont ® T eflon Platinum with ScratchGuard™ Non-stick Coating Safe to use with metal utensils. Up to 10 times more scratch-resistant than other non-stick coatings.
3 Adjustable Steam V ent Cool T ouch Handles Makes handling your wok safe when cooking. Heavy Duty Die-Cast Cooking V essel Gives longer element life and faster heating. T rigger -release Heat Control Probe with 15 heat settings The removable probe is thermostatically controlled to provide accurate cooking temperatures.
DuPont T eflon® - Platinum with ScratchGuard™ Non-Stick Coating Y our Sunbeam wok features DuPont’ s toughest non-stick coating produced to date - Platinum with ScratchGuard. DuPont is the world leader in non-stick coatings with the introduction of T eflon dating back to 1938.
5 2400 Watt ‘Heat-W all’ Element Y our Sunbeam Professional W ok features a special 2400 W att 'Heat-Wall' element. This element wraps around both the bottom, and side of your wok wall providing superior cooking temperatures and heat distribution.
Quick Release Cook & Clean Base Y our Sunbeam Professional W ok features a quick release 'Cook & Clean' base. This spring loaded mechanism enables the base to be quickly and easily removed from the wok cooking vessel.
7 Before the First Use. Ensure any stickers are removed from the product. W ash in warm soapy water , rinse thoroughly and dry your W ok and lid. Do not immerse the Heat Control Probe in water or any other liquid. Season the cooking surface by applying a thin coat of cooking oil and wiping over with paper towelling.
8 V arious cooking methods can be used to make a variety of foods in your Sunbeam W ok. Stir -Frying. Stir -frying is a quick cooking method conducted over very high heat. The W ok should be hot before adding oil or any ingredients. Be sure to maintain maximum heat when stir -frying, by cooking food in small batches.
9 • Cook food pieces a few at a time. This prevents lowering the oil temperature and food from having a soggy crust. • Drain the food on paper towelling as soon as it is removed from the oil. • Always allow the oil to cool before removing from the W ok.
10 DuPont T eflon Platinum Non-stick Coating Y our wok features a special scratch- and abrasive-resistant non-stick coating that makes it safe to use metal utensils when cooking. Regardless of this fact Sunbeam recommends that care is taken with the non- stick coating particularly when using metal utensils.
11 ENTREES & APPETISERS Spring Rolls (Makes 20) 2 tablespoons oil 2 cloves garlic, crushed 1 tablespoon grated ginger 1 / 4 cup canned bamboo shoots, finely chopped 350g chicken mince 3 tablespoon.
12 Spicy Prawn Soup (Serves 4) 2 stems fresh lemongrass, chopped 2 fresh red chillies 1 1 / 2 tablespoons grated fresh ginger 6 cups fish stock 500g uncooked prawns, shelled and deveined 1 / 4 cup lime juice 1 tablespoon coriander , chopped 1. Blend lemongrass, chillies and ginger until finely chopped.
13 Curried Prawns cont. 1. Heat oil in Wok on setting 12. Add onions, celery , beans and curry . Stir fry until onions are tender . Reduce heat to setting 3. 2. Add prawns and stock. Stir through combined cornflour and sherry , stirring until thickened.
14 French V egetable Casserole (Serves 4) 1 large eggplant 4 tablespoons oil 2 onions, finely sliced 2 cloves garlic, finely chopped 2 green capsicum, cut into strips 500g zucchini, sliced 4 medium ripe tomatoes, roughly chopped 1 tablespoon mixed herbs Pepper to taste 1.
15 Pork with Broccoli (Serves 4) 2 tablespoons oil 500g pork fillet, sliced thinly Salt and pepper to taste 2 cloves garlic, crushed 2 teaspoons grated fresh ginger 3 carrots, sliced thinly 1 large he.
16 T eriyaki Chicken (Serves 4) 2 tablespoons oil 500g chicken breast fillets, sliced 1 small onion, thinly sliced 1 clove garlic, crushed 100g snow peas 1 / 2 cup water 2 tablespoons black bean sauce 2 tablespoons teriyaki sauce 1 bunch bok choy , sliced 1 / 2 cup bean sprouts 1.
17 4. Add crumbled stock cubes, sauces and combined cornflour and water , stir -fry until mixture boils and thickens slightly . 5. Add pork and coriander .
18 Garlic Potatoes (Serves 6) 1.5 kg new potatoes, halved 2 tablespoons (40g) butter 1 tablespoon oil 2 cloves garlic, finely chopped 2 tablespoons fresh chopped chives 1. Boil potatoes until almost tender . Do not over cook. Drain. 2. Heat oil and butter in W ok on setting 12.
19 3. Cut bananas in half lengthways then in half crossways. Dip bananas in batter and gently drop into hot oil. Deep fry until lightly browned and crisp.
‘Sunbeam’, is a registered trademark of Sunbeam Corporation. Made in China. Due to minor changes in design or otherwise, the product may differ from the one shown in this leaflet. Backed by Sunbeam‘s 12 Month Replacement Guarantee and National Service Network.
Consumer Hotline Australia 1800 025 059 New Zealand (09) 912 0747 www .sunbeam.com.au is a registered T rademark of Sunbeam Corporation Limited. ACN 000 006 771.
Ein wichtiger Punkt beim Kauf des Geräts Sunbeam WW7500 (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Sunbeam WW7500 noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Sunbeam WW7500 - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Sunbeam WW7500 reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Sunbeam WW7500 erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Sunbeam WW7500 besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Sunbeam WW7500 verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Sunbeam WW7500. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Sunbeam WW7500 gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
