Benutzeranleitung / Produktwartung PB7950 des Produzenten Sunbeam
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Please read these instructions carefully and retain for future reference. MultiBlender ™ Electronic 850 watt electronic blender with 7 programmed functions Instruction Booklet PB7950.
Sunbeam’s Safety Precautions 1 Features of your MultiBlender Electronic 2 Before using your MultiBlender Electronic 4 Using your MultiBlender Electronic 5 A Guide to your MultiBlender Electronic 6 H.
1 S u n b e a m ’ s S a f e t y P r e c a u t i o n s SA FE TY PRE CA UT IO NS FOR YOU R SU NB EA M MU L TI BL EN DE R EL EC TR ON IC PB 79 50 • En su re fin ge rs are kep t we ll awa y fr om the bl ad es whe n in use . • Al wa ys ope ra te on a fl at sur fa ce .
Ingredient cup. Handy 70ml ingredient cup. Also acts as a device to unscrew the blade assembly from the base of the jug. Flexible lid with pouring hole. T o provide the necessary safety , the lid seals tightly to the jug and features a pouring hole, that allows you to add ingredients during the blending process.
Serrated stainless steel six-blade system. Specially designed for extra durability , the heavy-duty , serrated stainless steel blade with a six-blade construction, crushes ice cubes to powder , produces a smooth consistency when pureeing and combines ingredients perfectly for a frappé.
4 Important: Always ensure your blender is unplugged from the power outlet before fitting or removing the blade assembly . Always handle the blade assembly with caution, as the blades are extremely sharp. T o assemble the six-blade system in the glass jug (see Figure 1).
5 1. Place the blender jug onto the motor base. Note: Do not switch ‘ON’ the MultiBlender Electronic without the lid in position. 2. Place ingredients into the glass jug. Do not exceed the maximum indicated level – 1.6 litres. 3. Position the lid with ingredient cup onto the blender jug.
6 Proces sing T ask Food Sugges ted Setting Progra mme Sugges ted Processi ng Procedur e Aerati ng Milksh akes, HIGH Milksh ake Use chilled milk. Blend until Smooth ies desire d consistenc y is achi eved. Choppi ng Nuts, Chocol ate, PULSE Proces s ½ cup at a time , to Garlic or Herbs ensure evenly sized pieces.
7 • Nothing can beat a blender for making smooth purees and sauces or for whipping up frothy drinks – from healthy breakfast shakes to frozen daiquiris. • Use your blender for chopping small amounts of food like nuts, bread crumbs and whole spices.
8 Quick cleaning method. Half fill the blender with luke warm water and a small amount of detergent. Press the PULSE button for 10-20 seconds. Then remove the jug and rinse it under running water . For thorough cleaning. T ur n th e bl en de r ju g up si de dow n.
9 Potato and Leek Soup Serves 4 1 tablespoon olive oil 2 small rashers bacon, chopped 3 medium leeks, sliced thinly 1 kg potatoes, peeled and chopped roughly 2 litres chicken or vegetable stock Freshly ground black pepper ½ cup grated Parmesan 1. Heat oil in a large saucepan; add bacon and cook, stirring occasionally , until crisp.
10 Roast Pu mpkin Soup Ser ves 6 1.5 kg pumpkin 2 tablespoons olive oil Sea salt & freshly ground black pepper 20g butter 1 onion, chopped 1 litre chicken stock ¹/ ³ cup cre am or so ur cre am to se rv e (o pt io na l) 1. Preheat oven to 200°C.
11 H u m m u s S e r v e s 4 420g can chickpeas, rinsed, and drained 2 tablespoons tahini ¼ cup lemon juice ¼ cup water ¼ cup olive oil 1 clove garlic, crushed ½ teaspoon ground cumin ½ teaspoon salt 1. Place all ingredients in the blender jug. 2.
12 Pesto Serves 4 125g fresh basil leaves 3 cloves garlic 2 teaspoons lemon juice sea salt freshly ground black pepper 1 cup extra virgin olive oil ½ cup pine nuts, roasted 60g pecorino or parmesan, grated 1. Place the basil, garlic, juice, salt, pepper and oil in the blender jug.
13 Baba Ghanoush 2 large eggplants 2 cloves garlic 2 tablespoons tahini ¼ cup lemon juice ¼ teaspoon sweet paprika sea salt and freshly ground black pepper 1 tablespoon Extra Virgin olive oil 1. Pierce eggplants all over with a fork. Cook eggplants under a griller until the skin blackens and the flesh is soft.
14 Sweet potato and rocket frittata Serves 8 1 small sweet potato 80g baby rocket leaves 200g fetta cheese, crumbled 250ml thickened cream 10 eggs Sea salt and freshly ground black pepper , to taste ½ cup grated tasty cheese 1. Preheat oven to 200°C.
15 Baked Lemon Cheesecake Serves 10 250g plain biscuit crumbs 2 teaspoons nutmeg 125g melted butter 250ml thickened cream 3 eggs ½ cup caster sugar 2 teaspoon grated lemon rind 2 tablespoons lemon juice 500g cream cheese, room tem peratu re, cubed 1.
16 Cream Cheese Frosting 250g softened cream cheese ¼ cup butter 1 teaspoon vanilla 3 cups icing sugar mixture ¼ cup passionfruit pulp Combine cream cheese, butter and vanilla in a small bowl. Using an electric mixer beat until smooth. Add the icing sugar mixture and beat until smooth.
17 Classic Banana Smoothie Serves 2 2 cups skim milk 2 medium bananas, roughly chopped ½ cup low fat yogurt 1 tablespoon honey ¼ teaspoon cinnamon 1. Place all ingredients into blender jug. 2. Press the ‘SMOOTHIE’ button. 3. Pour into 2 glasses.
18 Citrus Buzz Serves 2 60ml fresh lime juice 4 dashes Angostura bitters 8 small ice cubes lemonade 1. Place all ingredients except for lemonade into blender jug.
19 T ips for great Thick shakes • Don’t use hard ice cream straight from the freezer • Leave ice cream out for about 5 minutes before blending; this time may vary depending on how cold your freezer is. • Ice creams with a higher cream content may need a little extra milk.
20 Sugar Syrup is an essential ingredient to making great cocktails. Use equal parts of white sugar and water and bring to the boil in a small saucepan until the sugar has dissolved.
21 Mocha Madness Serves 2 30ml espresso coffee 60ml Baileys 60ml vodka 1 scoop chocolate ice cream 14 standard ice cubes 1. Combine all ingredients in blender . 2. Press the ‘COCKT AIL ’ button. 3. Pour into 2 cocktail glasses. Eggnog Serves 2 30ml sugar syrup 60ml brandy 60ml dark rum 2 eggs 8 standard size ice cubes Milk 1.
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Should you experience any difficulties with your appliance, please phone our customer service line for advice on 1300 881 861 in Australia, or 0800 786 232 in New Zealand. Alternatively , you can send a written claim to Sunbeam at the address listed below .
is a registered trademark. Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www .sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www .
Ein wichtiger Punkt beim Kauf des Geräts Sunbeam PB7950 (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Sunbeam PB7950 noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Sunbeam PB7950 - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Sunbeam PB7950 reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Sunbeam PB7950 erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Sunbeam PB7950 besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Sunbeam PB7950 verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Sunbeam PB7950. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Sunbeam PB7950 gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
