Benutzeranleitung / Produktwartung FFEF3015PB des Produzenten Frigidaire
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All about the Use & Care of your T ABLE OF CONTENTS www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352 Electric R ange 316902211 Rev A (Dec 2009) Important Safety Instructions ........................... 3- 5 Features at a Glance .
2 Thank you for choosing Frigidare . This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance.
3 Read all instructions before using this appliance. Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the risk type.
4 IMPORTANT SAFETY INSTRUCTIONS CAUTION • Do not store items of interest to children in the cabinets above a range or on the backguard of the range. Children climbing on the range to reach items could be seriously injured.
5 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP • Know which knob controls each surface heating unit . Place a pan of food on the unit before turning it on, and turn the unit off before removing the pan. • Use proper pan size —This appliance is equipped with one or more surface units of different sizes.
6 FEATURES AT A GLANCE 1 2 3 4 5 6 9 10 11 13 15 14 16 17 18 21 12 19 21 22 23 24 The features shown for your appliance may vary according to model type & color. NOTE Be sure to visit us online at www.frigidaire.com for a complete line of accessories.
7 Types of oven racks Your range may be equipped with one or more of the oven rack styles shown. BEFORE SETTING OVEN CONTROLS flat oven rack flat handle oven rack offset oven rack The flat oven rack or flat handle oven rack (some models) may be used for most cooking needs.
8 BEFORE SETTING OVEN CONTROLS Air circulation in the oven For best baking results allow 2-4" (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity.
9 BEFORE SETTING SURFACE CONTROLS Cookware material types The cookware material determines how evenly and quickly heat is transferred from the surface element to the pan bottom. The most popular materials available are: Aluminum - Excellent heat conductor.
10 SETTING SURFACE CONTROLS Operating surface elements To operate surface elements: 1 . Place correctly sized cooking utensil on surface element. 2 . Push in and turn the surface control knob in either direction to the desired setting. Start most surface cooking on a higher setting and then turn to a lower setting to finish.
11 OVEN CONTROL FUNCTIONS Changing temperature display (°F or °C) The electronic oven control is set to display °F (Fahrenheit) when shipped from the factory. The display may be changed to show either Fahrenheit or Celsius oven temperatures. READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.
12 SETTING OVEN CONTROLS Changing between continuous bake setting or 12-Hour Energy Saving feature The oven control has a built-in 12-Hour Energy Saving feature that will shut off the oven if the oven is left on for more than 12 hours. The oven control can be programmed to override this feature for continuous baking.
13 SETTING OVEN CONTROLS Setting bake The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset automatic bake temperature is 350°F (177°C). To set bake 1 . Press bake . "— — —" appears in the display.
14 To set Broil 1 . Arrange the oven rack while oven is still cool. 2 . Press broil . " — — " will appear in display. 3 . Press and hold the or until the desired broil setting level appears in the display. Press the for HI broil or the for LO broil.
15 SETTING OVEN CONTROLS Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully.
16 SELF-CLEANING Self-Cleaning A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth.
17 1 . Press clean . “---” appears in the display. 2 . Press the or pad once. “3:00” will appear in the display indicating that a 3 hour self-clean time is set. To change to a 2 hour self-clean time press once (2:00 appears in the display). 3.
18 CARE & CLEANING Surface type Recommendation • Porcelain enamel broiler pan and broiler pan insert (if equipped) • Door liner & body parts Use hot, soapy water and a cloth. Dry with a clean cloth. For general cleaning , use hot, soapy water and a cloth.
19 Terminal plug Terminal end Hold down clip (if equipped) Element support Allow element support to rest on drip pan inside rim. Surface elements and drip bowls To remove the surface elements and drip bowls 1 . Lift the edge of the drip bowl across from the terminal end.
20 CARE & CLEANING Caution for aluminum use on the cooktop • Aluminum Foil - Use of aluminum foil on a hot cooktop can damage the cooktop. Do not use thin aluminum cooking utensils or allow aluminum foil to touch the surface elements under ANY circumstances.
21 The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To remove oven door: 1 . Open oven door completely (horizontal with floor - See Fig. 1). 2 . Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Fig.
22 BEFORE YOU CALL • Solutions to common problems Surface element does not heat. Entire appliance does not operate. • The time of day is not set. The time of day must first be set in order to operate the oven. See “Setting the clock” in the Setting Oven Controls section.
23 Oven smokes excessively during broiling. • Incorrect setting. Follow broiling instructions in Setting Oven Controls . • Make sure oven door is opened to broil stop position. • Meat too close to the broil element. Reposition the oven rack to provide proper clearance between the meat & the element.
24 MAJOR APPLIANCE WARRANTY Y our appliance is covered by a one year limited warr anty . F or one year fr om your original date of purchase, Electrolux will pay all costs for repairing or replacing an.
Ein wichtiger Punkt beim Kauf des Geräts Frigidaire FFEF3015PB (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Frigidaire FFEF3015PB noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Frigidaire FFEF3015PB - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Frigidaire FFEF3015PB reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Frigidaire FFEF3015PB erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Frigidaire FFEF3015PB besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Frigidaire FFEF3015PB verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Frigidaire FFEF3015PB. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Frigidaire FFEF3015PB gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
