Benutzeranleitung / Produktwartung WV-2HFGRWT des Produzenten Bloomfield
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PRINTED IN UNITED ST A TES OF AMERICA WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P . O. Box 280 V erdi, NV 89439 www .wellsbloomfield.com telephone: 775-689-5703 fax: 775-689-5976 IMPORTANT: DO NOT DI SCARD.
508 p/n 304456 OpM anual W V-2H Series Ventless Combo Cook Center Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in ma .
WARRANTY ................. ............... ............................ .... xi SPECIFICATIONS ........... .................................... ........ 1 FEATURES & OPERATING CONTROLS ................... 2 PRECAUTIONS & GENERAL INFORM ATION .
FEATURES & OPERATING CONTROLS Fig. 1 Ventilator Section O perating Features & Controls 2 508 p/n 304456 OpM anual W V-2H Series Ventless Combo Cook Center.
FEATURES & OPERATING CONTROLS (continued) 3 ITEM 1. 5. a6. 8. 9. a10. a11. 12. a15. 16. 18. 19. 22. 28. a31. 38. 41. 42. 43. 44. 53. 56. 57. 58. DESCRIPTION NAMEPLATE APPLIANCE LIGHT FIRE SUPPRESSION AGENT TANK (1.
FEATURES & OPERATING CONTROLS (continued) Fig. 2 Ventilator Section Controls & Indicator Lights 4 Fig. 3 Griddle, Hotplate and Drawer Warmer Sectio ns 508 p/n 304456 OpM anual W V-2H Series Ventless Combo Cook Center G.04 G.05 G.06 GRIDDLE SECTION HOTPLA TE SECTION COOKTOP CONTROLS G.
ITEM V.01 V.02 V.03 V.04* V.05* V.06* G.01 G.02 G.03 G.04 G.05 G.06 H.01 H.02 H.03 H.04 H.05 H.06 W.01 W.02 W.03 W.04 W.05 W.06 W.07 W.08 W.09 DESCRIPTION POWER SWITCH POWER ON INDICATOR CHECK FILTERS.
PRECAUTIONS AND GENERAL INFORMATION 6 NOTE: Fire suppression system and all associated comp onents must only be serviced by an authorized Ansu l® Distri butor. All setup, charging, repair and/or adjustment of th e fire sup pression system must be performed by an Authorized Ansul® Distributor ONLY .
PRECAUTIONS AND GENERAL INFORMATION (continued) 7 This appliance is intended for use in commercial establishments only. This appliance is intended to prepare food for human consumpti on. No other use is recommended or autho rized by the manufacturer or its agents.
AGENCY LISTING INFORMATION STD 4 E146882 OPERATIONAL NOTES: REPLACE PREFILTER and REPLACE FILTER PACK indicator lights provide a timely warning that a system shut-down is i mminent. The actual time between the indicator li ght comin g on and the loss of cooking appliance power will depend upon the cooking conditions.
9 INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation.
SERVICE TECHNICIAN IN STALLATION NOTES An Ansul® technician must charge an d arm the fire suppression system before the ventilator blower will operate.
INSTALLATION (continued) 11 FIRE SUPPRESSION SYSTEM INSTALLATION 1. Any REMOTE MANUAL PULL STATION must be installed by an authorized ANSUL® distributor in accordan ce with the AUTHORITY HAVING JURISDICTION. NOTE: If a REMOTE MANUAL PULL STAT ION is installed, moving the unit for servic ing will cause the Ansul® system to discharge.
FILTERS INSTALLATION 1. FILTER PACK: Ships installed in the hood. If the FILTER PACK is not in position, the CHECK FILTERS indicator will light. If the FILTER PACK becomes clogged, the REPLACE FILTER PACK indicator will glow. To install the FILTER PACK: Position the filter pack with the charcoal portion UP.
INSTALLATION (continued) 13 CAUTION: BURN HAZARD DO NOT OPERATE UNLESS THE GREASE DRIP TRAY IS INSTALLED. Moisture will drip into the hot cooking surface causing splattering of hot liquids. Serious injury can result fro m contact with hot splatter. GREASE DRIP TRAY INSTALLATION 1.
OPERATION CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. VENTILATOR OPERATION 1. Press the VENTILATOR POWER switch to ON.
OPERATION (continued) 15 GRIDDLE OPERATION PREPARING THE GRIDDLE SURFACE 1. SEASONING STANDARD GRIDDLES As manufactured, the steel surface of your Wells griddle has microscopic pores. It is important to fill these pores with oil in order to provide a hard, non-stick cooking surface.
16 508 p/n 304456 OpM anual W V-2H Series Ventless Combo Cook Center OPERATION (continued) CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns.
17 508 p/n 304456 OpM anual W V-2H Series Ventless Combo Cook Center ºF ºC LOAD PROCESS 3 2 5 1 4 RWT- CONTROL MOD ULE SET SETPOINT TEMPERATURE Press an arrow key: UP arrow to increase DO WN arrow to decrease Release key when desire d setpoint temperature is displayed.
18 CLEANING INSTRUCTIONS CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning. CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleaning. IMPORTANT: Never allow PRE-FILTER or FILTER PACK to get wet.
19 CLEANING INSTRUCTIONS (continued) CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning. CAUTION: Hot Surf ace Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleanin g.
20 CLEANING INSTRUCTIONS (continued) GRIDDLE CLEANING INSTRUCTIONS PRECAUTIONS Griddle surfaces are HOT. Wear appropriate he at protective gloves, apron and goggl es FREQUENCY As Noted TOOLS Scraper, Pumice Stone or Griddle Brick Clean Cooking Oil Mild Detergent, Soft Cloth or Sponge Plastic Scouring Pad 1.
21 CLEANING INSTRUCTIONS (continued) CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before clean ing. CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns.
MAINTENANCE INSTRUCTIONS 22 508 p/n 304456 OpM anual W V-2H Series Ventless Combo Cook Center ADJUSTMENTS AND LUBRICATION PRECAUTIONS: Turn cont rol knob to OFF. Unplug warmer Allow drawers to cool before proceeding. R e m o v e d r a w e r pans and Humitrol racks FREQUENCY: Minimum - monthly.
TROUBLESHOOTING SUGGESTIONS 23 SYMPTOM POSSIBLE CAUSE RECOMMENDED REMEDY No power to unit Not plugged in or circuit breaker tripped Plug unit into power receptacle Reset circuit breaker Cooking applia.
MAINTENANCE SCHEDULES 1. 6-MONTH MAINTEN ANCE (MUST BE PERFOR MED BY AN AUTHORIZED ANSUL® DISTRIB UT OR ONLY) : a. Inspect and test total operation incl udin g FIRE DAMPER and all SAFETY INTERLOCKS.
25 508 p/n 304456 OpM anual W V-2H Series Ventless Combo Cook Center WELLS BLOOMFIELD, LLC.
26 Replace fire suppression links in hood plenum: each link is rated @ 212ºF Replace two (2) fire suppression links at cooking appliance: each link is rated @ 212ºF WELLS BLOOMFIELD, LLC Replace fir.
ANSU L ® ANSUL INCO RPORA TED MARINETTE, WI 54 143-2542 MA TERIAL SAFETY D A T A SHEET ANSULEX Low pH QUICK ID EN T IFIER (In Plant Common Nam e) Manufa c turer’s Name: Emergen c y T elephone No.
SECTION 5 - HEAL T H HAZ ARDS SECTION 6 - EMERGENCY AND FIRST AID PROC EDURES SECTIO N 7 - SPECIAL PROTECTIO N INFOR M A TION SECTIO N 8 - SPECIAL PRECAUT I ONS AND SPI LL/LEAK PR OCEDURES HAZARDOU S .
D E S C R I P T I O N S E R V I C E P A R T N O . OVEN RACK Replacement 21376 PRE-FILTER 22618 PRE-FILTER CAGE 22683 FILTER PACK (HI-EFFICE NCY + CHARCOAL) 22619 GREASE BAFFLE 22684 GREASE DRIP TRAY 5.
Genuine Parts Protect - YOU - All - W ays SER VICE TRAINING - QUALITY SERVICE SER VICE TRAINING - QUALITY SERVICE CUSTOMER SA TISF ACTION CUSTOMER SA TISF ACTION Commercial Food Equipment Service Asso.
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Wenn Sie aber schon Bloomfield WV-2HFGRWT besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Bloomfield WV-2HFGRWT verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Bloomfield WV-2HFGRWT. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Bloomfield WV-2HFGRWT gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
