Benutzeranleitung / Produktwartung WM-25SFCL des Produzenten Vinotemp
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WINE-MATE Split System Installation, Operation & Care Manual VINO-1500SSL VINO-2500SSL VINO-4500SSL VINO-6500SSL V V i i n n o o t t e e m m p p I I n n t t e e r r n n a a t t i i o o n n a a l l C C o o r r p p . . w w w w w w . . w w i i n n e e m m a a t t e e .
- 1 - TABLE OF CONTENTS Important Safety Info rmation…..........................................2 Feature Description…………………………….……………..3 Cellar Construction.…………………………….……………..6 Installer’s Instruction…………….
- 2 - Important Safety Information • DO NOT USE A GROUND FAUL T INTERRUPTER (GFI). • A DEDICATED 20 AMP CIRCUIT IS HIGHLY RECOMMENDED..
- 3 - Feature Description • Wine-Mate split cooling system s VINO1500-6500SSL are designed and used to provide a cold temperature between 50~65 ° F for a properly insulated wine room at a normal environment. • The wine room will maintain hum idity of 50~70% RH even when the environment becomes dry and humid.
- 4 - Fig. 1.1 WM15-25SFCL Evaporator Unit Fig. 1.2 WM45-65SFCL Evaporator Unit NOTES: LIQUID AND SUCTION LIN ES MAY DIFFER FROM WHAT ARE SHOWN HERE, PLEASE CHECK ON THE UNITS FOR PROPER INSTALLATION.
- 5 - Fig. 1.3 WM150-450SCU Condensing Unit Fig. 1.4 WM-650SCU Condensing Unit.
- 6 - Cellar Construction This is only a guide and shall be c onsidered as minimum requirements. All interior walls and floors shall have a vapor barrier and a minimum of R11 insulation. All exterior walls and ceiling shall have a vapor barrier and a minimum of R19 insulation.
- 7 - Installer’s Instruction Federal law requires that WINE--M ATE split cooling systems be installed by an EPA certified refrigeration technician. WINE-MATE split system is shipped as components and is ready for use only after a certified refrigeration technician has properly installed, charged and tested the system.
- 8 - 1. Condensing Unit • Place the condensing units WM150- 650SCU in a properly ventilated location. If it is not, heat exhaust ed by the condensing unit will build up and the cooling system will not operate properly. • Leave minimum 5 feet clearance for the exhaust side and leave minimum 1 foot clearance for the fresh air intake side.
- 9 - • High side pressure: 130 -150 psig at 75 -90 ° F ambient temperatures The line sizes and refrigerant charges are listed as follows. MODEL REFRIGERATION LINES LIQUID LINE SUCTION LINE DRAIN L.
- 10 - 6. Valve Operation SPINDLE BACK POSITION SPINDLE FRONT POSITION SPINDLE MIDDLE POSITION Fig. 2.2 Valve Operation Back Position : Process and manometer port closed for normal operation Front Position : Main connection to liquid or suction line closed Middle Position : All ports open for vacuum, charge and measurement 7.
- 11 - Fig. 2.4 VINO1500-4500SSL Wiring Diagram (DIGITAL CONTROLLER) Fig. 2.5 VINO6500SSL Electrical Wiring Diagram (VTSTAT).
- 12 - Fig. 2.6 VINO6500SSL Electrical Wiri ng Diagram (DIGITAL CONTROLLER) 8. Use of the adjustable low pr essure control (if applicable) Cut out = 5 psig; Cut in = 25 psig; Differential = 20 psig It may need to adjust the setting in the field to get the right cycle time.
- 13 - 9. Condensing Unit Troubleshooting Unit not running a. Incorrect power supply b. Incorrect or loose wiri ng s c. Failed components d. Liquid refrigerant in the compressor e. Low pressure switch shutting down the system a. Check for proper voltage b.
- 14 - Temperature Control & Humidity Adjustment 1. Temperature Setting • Set the temperature at 55 ° F for the optimum aging of wine • On initial start-up, the time required to reach the desired temperature will vary, depending on the quantit y of bottles, temperature setting and surrounding temperature.
- 15 - Dip-switch description (See detail in VSTAT instruction ) 1, 2 differential: added to the Set Point, es tablishes the temperature threshold, measured by the regulation probe, beyond which the c.
- 16 - If the function is enabled, the compressor is not energized for three minutes after controller power up. The function is also active in hot-gas defrost mode. 5) LED & Display Messages 1. LED off 2. LED on 3. LED blinking 0.5s on/0.5s off 4.
- 17 - 2) Alarm Signals 2.1 Code Description 2.2 Alarm Recovery Probe alarms P1”, start a few seconds afte r the fault in the re lated probe; they automatically stop a few seconds afte r the probe restarts normal operation. Check connections before replacing the probe.
- 18 - 2. The value of the set point will be di splayed and the “°C” or “°F” LED starts blinking; 3. To change the Set value, push the o or n arrows within 10s. 4. To memorize the new set point value, push the SET key again or wait 10s. 4) Humidity Adjustment The parameter Fon is used to adjust the humidity in the wine cabinet.
- 19 - Care Guide In general, always unplug system or di sconnect power while doing care. 1. Coil Cleaning • Clean the condenser coil regularly. Coil may need to be cleaned at least every 6 months. • Unplug the system or disconnect power. • Use a vacuum cleaner with an extended attachment to clean the coil when it is dusty or dirty.
- 20 - User’s Troubleshooting This Troubleshooting Chart is not prepared to replace the training required for a professional refrigeration servic e person, not is it comprehensive Troubleshooting Chart Complaint Possible Causes Response 1.Unit not running a.
- 21 - e. Malfunctioning fans f. Improper evaporator or condenser airflow g. Dir ty C ondenser h. Iced evaporator i. Refrigeration system restriction j. Sealed system problem k. Undercharge or overcharge intake side e. Check for both evaporator and condenser fans f.
- 22 - Customer Support If you still have problems, please contact us at: Vinotemp International 17631 South Susana Road Rancho Dominguez, CA 90221 Tel: (310) 886-3332 Fax: (310) 886-3310 Email: info@vinotemp.
- 23 - Warranty Thank you for choosing a Vinotemp cooling unit. Please enter the complete model and se rial numbers in the space provided: Model_____________ _________________________ __ _________________ Serial No.___________________ ___________________ ________________ Attach your purchase receipt to this owner’s manual.
- 24 - VINOTEMP will, at its discret ion, repair or replace the unit and return it free of charge to the original retail customer. If the unit is found to be in good working order, or beyond the initial twelve month period, it will be returned freight collect.
Ein wichtiger Punkt beim Kauf des Geräts Vinotemp WM-25SFCL (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Vinotemp WM-25SFCL noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Vinotemp WM-25SFCL - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Vinotemp WM-25SFCL reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Vinotemp WM-25SFCL erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Vinotemp WM-25SFCL besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Vinotemp WM-25SFCL verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Vinotemp WM-25SFCL. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Vinotemp WM-25SFCL gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
