Benutzeranleitung / Produktwartung SE554 des Produzenten Tricity Bendix
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SLIP IN ELECTRIC COOKER SE554 PLEASE READ THIS INSTRUCTIO N BOOKLET BEFORE USING THE APPLIANCE OPERA TING & INST ALLA TION INSTRUCTIO NS.
2 MODEL NO. SE 554 Voltage: 230-240 V olts AC 50Hz W att age: 10.9-11.8 k W Height: 900 mm W idth: 60 0mm Depth: 598m m W eig ht: 65 kg This applia nce c omplies w ith: Euro pean Co uncil D irectiv e 73/23/EEC . EMC Di rectiv e 89/336/EEC. CE Marking Dire ctive 93 /68/EEC.
3 Techn ical Details .............................................................................................................................. ...... 2 Contents .....................................................................................
4 Defrost Featu re ............................................................................................................................... ........ 24 Uses of Defrost Feature ....................................................................
5 Dear Custo mer, Thank you for b uying a Trici ty Bendi x appli ance. W ith our 80 years exper ience in developi ng an d manu f acturing the very best in U.K. appl iances, y ou can be assured that you hav e purchased a har d wor king, r eliable, quality product.
6 THESE WA RNINGS ARE PROVID ED IN THE INTER ESTS OF Y OUR SA FETY. ENSURE TH AT YOU UNDERST AND THEM A LL BEFORE INSTA L LING OR USING THE A PPLI ANC E. PLEA SE READ CA REFUL LY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it.
7 Take c are to follo w the recom mendatio ns gi ven f or ten ding the food whe n grill ing. Ensure that you support the gri ll pan when it is in the withdra wn or partial ly withdra wn positio n. Ensure that a ll ve nts are left unobstructe d to ensure vent ilation of the oven cavi t y.
8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situate d on th e front f ram e of the applianc e and can be seen upon o penin g the door . Alternat ivel y the rat ing p late m a y also be foun d on the back or top of som e m odels (wher e applic able) .
9 Note: Vapours fr om the oven vents m a y in tim e cause dis colour atio n of wallco verings beh ind the applia nce. F or ease of c leaning it m a y be pr eferab le to tile beh ind th e appl iance. Overhang ing surf aces or a co oker hood shoul d b e a minim um of 685mm above the h ob.
10 GRILL AND OVEN FURNITURE The f ollowing item s of grill a nd oven f urnit ure h ave been suppli ed with the applianc e. If you requ ire replacem ents of any of the items listed belo w please contact your local Serv ice Forc e Centre, quotin g the relevant part num ber.
11 THE CONTROL PANEL FEATURES A - Hotplate Con trols B - Top O ven / Gril l Tem perature Co ntro l C - Electro nic Min ute Mi nder D - Main Oven T em perature Contr ol E - Hotplate Con trols F - Top O.
12 Button 1 = ( - ) Decreas e contro l and m inute minder setting but ton Button 2 = ( + ) Inc rease contr ol ( ) Bell Symb ol The elec tronic m inute minder can als o be used t o show the tim e of day. Please note t hat th is is a 24 h our cl ock , for ex ample 2.
13 2) THE MINUTE MINDE R The m inute m inder gives an au dible r em inder at the end of any period of cook ing up to 23 hours and 59 minutes. To s et press button (1) and the displ ay wi ll re ad 0.00, see F ig. 5. Release butto n (1) an d press and hol d butto n (2).
14 CA UTION: DO NOT USE THE A PPLI A NCE IF THE CERA MIC GLA SS IS DA MAGED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE A P PLI ANC E IMMEDIA T ELY FROM THE ELECTRICITY SUPPLY A ND CONTACT YOUR LOCAL SERVICE FORCE CENTRE.
15 · To prolong the l ife of the hotp lates:- · Never use ut ensils with a s k irt, e.g. a buc ket. · Never use a n asbes tos m at. · Never leav e the hotp lates ON when n ot covered with a s aucep an. · Ensure that the hob and sauc epans ar e cle an and dr y before the start of cook ing to r educe cleaning .
16 USES OF THE DUA L GRILL CAUTION – ACCESSIBLE P ARTS M A Y BECOM E HOT WHEN THE GRILL IS I N US E. CHiLDR EN SHOULD BE KEPT AWAY. The grill is a dual cir cuit gr ill which m eans that the f ull ar ea of th e gri ll can b e us ed for econom y purp oses , th e centre sec tion o nl y can be us ed whe n cook ing sm aller q uantit ies of food.
17 HINTS AND TIP S · In order to becom e acquainted with th e perform ance of the Dual G rill it is advis able to check food regu larl y when gri lling. · Food sho uld be thoroug hl y dried bef ore gr il ling to minim ise splas hing. Br ush le an m eats and f ish lightl y with a little oil or m elted but ter to k eep them m oist dur ing cook ing.
18 USES OF THE T OP OVEN The top oven is the s m aller of the two ov ens. It is heate d b y elem ents in the top and bottom of the oven. It is designed f or c ooking on one leve l and f or s m all quantit ies of f ood. It g ives espec iall y go od r esults if us ed to cook fruit c akes , sweet or sa vour y flans or qu iche.
19 HINTS AND TIP S · Most cook ing sh ould b e carried out usi ng a n oven she lf pos ition ed in one of the shelf runners . · Larger ro asts and c ass eroles shou ld norm all y be cook ed in the m ain oven.
20 USES OF THE FA N OVEN The oven is heat ed by an element ar ound the f an s ituated behin d the b ack panel. The f an dr aws a ir fr om the oven and the element h eats th e air which c irculates in t he ove n via the vents in t he bac k panel.
21 HINTS AND TIP S · Arrange the she lves in the r equ ired posit ions before switc hing the oven O N. S helf positions are num bered fr om the bottom upwards.
22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be neces sar y to increas e or dec rease the tem perature by 10°C to s uit individ ual pref erences and re quir em ents.
23 The oven tem peratures ar e int ended as a gui de onl y. It m ay be nec essar y to inc reas e or dec rease the temper atures b y 10°C to sui t ind ivid ual pref erences and re quirem ents .
24 USES OF DEFROST FE A TURE This main oven function def rosts most f oods fas ter than mor e convent ional m ethods. It is part icularl y suitable for delicate f rozen f oods which ar e to be served co ld e.g. c ream f illed ga teaux, cak es cover ed with icings or fros tings, chee sec akes , biscu its, scones, etc .
25 BEFORE CLEANING THE A P PLI ANCE, A LW AYS A L LOW THE COOLING FA N TO COOL THE A PPLI ANCE DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble a nd t hat t heir use is rec omm ended b y the m anufac turer.
26 HINTS AND TIP S TO REDUCE HOB SOIL AGE: · Make s ure the bott om of the s aucepan and the cook ing area are clean and dr y before c ooking begins. · Ensure sa ucepa ns are large enoug h to accomm odate f ood to avoi d boil o vers. · If possible, wipe u p spil ls and s platters as the y occur, but t ak e care to avo id steam bur ns.
27 The vitr eous en am el in the gr ill/t op ove n compar tment and on the m ain oven bas e can be cleaned us ing nor m al oven cl eaners with c are. Ensure that the m anufactur ers ins tructi ons are follo wed and t hat al l parts are well rins ed af terwards .
28 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS The outer d oor g lass is rem ovable f or clea ning. TO R E M OV E TH E OU TER GLA SS 1. Open the o ven d oor sl ightl y to gain acces s to the two cr oss hea d scr ews on the to p of th e oven d oor.
29 W e strongly recom m end that you carr y out the follo wing check s on your app liance b efor e callin g a Service Engin eer. It m ay be that t he prob lem is a sim ple one whic h you c an sol ve yourself without the expense of a Ser vice ca ll.
30 SERVICE AND SPARE PARTS In the event of your applianc e requ iri ng serv ice, or if you wish to purchas e spar e par ts, pleas e contac t your loca l Serv ice Force Centre b y telephoning: - 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Forc e Centre cov ering your pos t code ar ea.
31 Standard guarantee conditions W e, Tric ity Bendix , undertak e that if within 12 m onths of the date of the p urchas e this Tr icity Ben dix a pplia nce or any part thereof is proved to be def ect.
Tricity Bendix, 55-77 H igh Street, Slo ugh, Berkshire SL 1 1DZ Consumer care telephone number 08705 950950 IMP ORTA NT N OTICE In line with our c ontinu ing po lic y of resear ch and d evel opm ent, we reser ve the r ight to alter m odels and specif icatio ns wit hout pri or not ice.
Ein wichtiger Punkt beim Kauf des Geräts Tricity Bendix SE554 (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Tricity Bendix SE554 noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Tricity Bendix SE554 - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Tricity Bendix SE554 reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Tricity Bendix SE554 erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Tricity Bendix SE554 besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Tricity Bendix SE554 verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Tricity Bendix SE554. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Tricity Bendix SE554 gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
