Benutzeranleitung / Produktwartung Kitchener 90 des Produzenten Rangemaster
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Classic Delux e 90 Dual F uel Kitchener 90 Dual F uel Pr ofessional+ 90 Dual F uel Hi-LITE 90 Dual F uel Brita in ’ s N o . 1 Range Cooker USER GUIDE & INST ALLA TION INSTR UC TIONS.
RANGEMASTER C OOKW ARE Our range cookers are w ell k nown for providing the best possible cooking per formance and years of faithful service. However , a gr eat cooker alone cannot guarantee perfect results every time. The other vital ingredients ar e of course enthusiasm and quality cookware.
i Hi-LITE/Classic DL/Kitchener/Professional+ 90 dual fuel U110108-06 C ontents 1. Before Y ou Start… 1 Impor tant! 1 Installation and Maintenance 1 P eculiar Smells 1 If Y ou Smell G as 1 V entilation 1 P ersonal S afety 1 Cooker Car e 2 Cleaning 2 2.
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1 This User Guide c overs a number of dieren t models. Although some of the illustra tions will lo ok dieren t to your particular model the functions will b e the same. W e hope the meaning is clear . Y our cooker should give you many y ears of trouble -free cooking if installed and operated correctly .
2 DO NO T use a steam cleaner on your cooker . Always be c er tain that the controls are in the OFF position when the oven is not in use , and before attempting to clean the cooker . When the ov ens are on, DO NOT open the doors for longer than necessary to insert and remove conten ts.
3 C LASSI C DELUXE 90 A B C D E The 90 dual fuel cooker (F ig. 2.1) has the following f eatures: A. 5 hotplate burners including a wok burner B. A control panel C. A grill or glide -out grill D. A main programmable fan o ven ( Kitchener, Hi-LITE , Professional+ ) or a multi-function oven ( Classic Delux e ) E.
4 Note: On the Classic Deluxe , simply push in and turn the control knob . The igniter should spark and light the gas . Keep holding the knob pressed in to let the gas through to the burner for about ten seconds. If, when y ou let go of the control knob, the burner goes out, then the FSD has not been bypassed.
5 The W ok Cradle (Optional) The wok cradle is desig ned to t a Professional 35 cm wok. If you use a dier ent wok, make sure that it ts the cradle. W oks vary ver y widely in size and shape. It is impor tant that the wok sits down on the pan support – however , if the wok is too small, the cradle will not support it properly (Fig .
6 The Grill / Glide -out Grill Open the door and pull the grill pan (Fig . 2.15) or carriage (Fig . 2.16) forward using the handle. The grill has two elements that allo w either the whole area of the pan to be heated or just the right-hand half . Adjust the heat to suit b y turning the k nob.
7 Function Use Rapid response T o quickly heat up the oven Defrost T o thaw small it ems in the oven without heat F an oven A full cooking function, even heat throughout, gr eat for bak ing F anned gr.
8 Multi-function O ven F unctions (Classic Delux e only) Rapid Response The Rapid Response setting enables you to preheat the oven faster than normal . I t uses the fan oven element with additional heat from one of the elements in the top of the ov en.
9 Operating the Ov ens F an Oven T urn the oven knob to the desired temperatur e (Fig. 2.19) . The oven indica tor light will glow until the oven has r eached the temperatur e selec ted.
10 ArtNo.300-0006 2BC minute minder setting 2 A B ArtNo.300-0005 2BC minute minder setting E A B ArtNo.301-0007 2BC Stopping the oven 1 D A B E C ArtNo.
11 T o Stop the Multifunction Oven at a Specific T ime of Day Y ou have set the required temper ature and function mode for the Multifunction O ven and you w ould like the Multifunc tion Oven to automatically stop . T OP TIP Make a note of the current time so you do not f orget.
12 ArtNo.301-0007 2BC Stopping the oven 1 A B C ArtNo.301-0007 2BC Stopping the oven 1 D A B E C ArtNo.301-0007 2BC Stopping the oven 1 D A B ArtNo.301-0008 2BC Stopping the oven 2 H A B T o Start and.
13 The 6-button C lo ck (Classic Delux e and Kitchener) Setting the Time of Day The 6-button L CD clock is shown in F ig. 2.38 . When the clock is rst connected the display ashes ( 0.00 ) and ( G ) alternately . Pr ess and hold both the [ C ] and [ D ] buttons down (Fig .
14 ArtNo.302-0010 - Activating the key lock 3 ArtNo.302-0008 - Activating the key lock 1 ArtNo.302-0009 - Activating the key lock 2 ArtNo.302-001 1 - 6BC Deactivating the key lock 1 ArtNo.
15 Ac cessories Oven Shelv es – Left-hand (Main) O ven The oven shelv es (Fig. 2.53) ar e retained when pulled forward but can be easily remov ed and retted. Pull the shelf f or ward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (F ig.
T ips on Cooking with the T imer If you want to cook mor e than one dish, choose dishes that require appr oximately the same cooking time. Howev er , dishes can be ‘slo wed down ’ slightly by usin.
16 4. C ook ing T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op (T) Centre (C) Base (B) The oven contr ol settings and cooking times given in the table below are intended to be used AS A GUIDE ONL Y . Individu al tastes may require the temperature to be altered t o provide a preferred result.
18 5. Cleaning Y our C ooker Essential Informa tion Isolate the electricity supply before carrying out any thorough cleaning . Allow the cooker to cool. NEVER use paint solven ts, washing soda, caustic cleaners, biological powders , bleach, chlorine based bleach cleaners, coarse abr asives or salt.
19 ArtNo.331-0003 Grill frame out, no pan ArtNo.331-0004 Removing the grill frame ArtNo.331-0005 Removing the grill rail ArtNo.331-0006 Grill pan plan Grills The grill pan and trivet should be washed in hot soap y water . Alternatively , the grill pan can be washed in a dish washer .
20 Glass Fr onted Door Panels The oven door fr ont panels can be taken o so that the glass panels can be cleaned. Move the c ooker for ward to gain access to the sides (see the ‘Mo ving the Cooker ’ section under ‘Installation ’ ).
21 Cleaning T able Cleaners listed (T able 5-1) are available fr om supermar kets or electrical retailers as stated. F or enamelled sur faces use a cleaner that is approved f or use on vitreous enamel. Regular cleaning is recommended. F or easier cleaning, wipe up any spillages immediately .
22 Hotplate ignition or hotplat e burners fault y Is the power on? Is the clock illuminat ed? If not, there maybe something wrong with the po wer supply . Are the sparker (ignition electrode) or burner slots blocked by debris? Are the burner trim and caps correctly located? See the section on ‘Cleaning’ .
23 Oven tempera ture getting hotter as the cooker gets older If turning the temperature down using the o ven control knob has not worked, or has only worked for a short time, then you ma y need a new thermostat. T his should be tted by a service person.
INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 24 Dear Installer Before y ou star t your installation, please complete the details below , so that, if your customer has a pr oblem relating to your installation, they will be able to c ontac t you easily .
INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 25 Checking the Parts: Location of C ooker The cooker may be installed in a kitchen/kitchen diner but NOT in a r oom containing a bath or shower . This appliance is designed f or domestic cooking only .
INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 26 ArtNo.000-0013 90 Door clearances 130 mm min ArtNo.090-0009 - 90 2BC cooker min spacings 75 mm min 75 mm min 650 mm min 905 mm min 930 mm max P ositioning the Cook er Fig .
INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 27 Stability chain Cooker Outer stability brack et Floor W all 3 mm min T ypical wall mounting ArtNo.
INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 28 C onv ersion to Another Gas If the appliance is to be conv er ted to another gas do the conv ersion at this point. See the conversion section of these instructions.
INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 29 Pressur e T esting The gas pressur e can be measured at one of the hotplate burner injectors (not a wok burner). Lift o a burner head. Fit the pr essure gauge to the injector .
INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 30 ArtNo.350-0012 - Securing the plinth Final F itting Fitting the Handles and Handr ail (Classic Delux e) Remove the 4 mm Allen screws fr om the doors (Fig.
W ARNING – SERVICING T O BE C ARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when y ou have nished. 31 A B C ArtNo.31 1-0010 Injectors Art No 215-0028 - Handrail fascia fixings Fig .
W ARNING – SERVICING T O BE C ARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when y ou have nished. 32 Pressur e T esting Connect the appliance to the gas supply . Check the appliance is gas sound.
33 9. Circuit Diagr am 6 P6 5 P5 4 P4 7 P7 8 P8 2 P2 1 P1 3 P3 P038434 P095199 1 2 P2 P1 1 2 a b e f c d 1 2 E b b b b b b b b b b b b b b b b b b b b b br br br br br br br br br v br v v v v v or or.
34 b b b b or or bk v v bk bk r r r br br r v v b y y w w w b b b y br br br br b b b b b b b y y y or or w w w b bk bk br b b b b b b b br br br br br a b e f c d 1 2 P095199 1 2 P2 P1 E 1 2 1 2 P095199 1 2 P2 P1 A1 A2 B1 C D1 D2 D3 D4 F1 F2 G1 H I B2 B3 B4 G2 H H I J A3 Key The connections shown in the circuit diagr am are for single -phase.
35 Hi-LITE E P095199 1 2 P2 P1 v P095199 1 2 P2 P1 P095199 1 2 P2 P1 a b e f c d 1 2 E P095199 1 2 P2 P1 v P095199 1 2 P2 P1 P095199 1 2 P2 P1 a b e f c d 1 2 g/y w bk r b b b g/y bk br or br w b r br.
36 10. T echnical Data Classic Delux e THE C OOKER IS C A TEGORY : CatII 2H3+. It is supplied set for group H natural gas . A conversion kit from NG to LP is available f or the cooker . INST ALLER: P lease leave these instructions with the user . DA T A BADGE LOCA TION: Cooker back, serial number repeater badge below ov en door opening.
37 Kitchener THE C OOKER IS C A TEGORY : CatII 2H3+. It is supplied set for group H natural gas . A conversion kit from NG to LP is available f or the cooker . INST ALLER: P lease leave these instructions with the user . DA T A BADGE LOCA TION: Cooker back, serial number repeater badge below ov en door opening.
38 Prof essional+ THE C OOKER IS C A TEGORY : CatII 2H3+. It is supplied set for group H natural gas . A conversion kit from NG to LP is available f or the cooker . INST ALLER: P lease leave these instructions with the user . DA T A BADGE LOCA TION: Cooker back, serial number repeater badge below ov en door opening.
39 HI-LITE THE C OOKER IS C A TEGORY : CatII 2H3+. It is supplied set for group H natural gas . A conversion kit from NG to LP is available f or the cooker . INST ALLER: P lease leave these instructions with the user . DA T A BADGE LOCA TION: Cooker back, serial number repeater badge below ov en door opening.
40 Hotplat e Efficienc y Brand Rangemaster Model Identication Classic Deluxe Kitchener Pr ofessional+ HI-LITE Size 90 T ype Dual F uel T ype of Hob GAS Number of gas burners 5 Auxiliary / Small Bur.
41 Oven Da ta: Classic Deluxe Brand Rangemaster Model identication Classic Deluxe T ype of oven Electric Mass kg 118 Number of cavities 2 Left-hand Eciency F uel type Electric Cavity type Multifunction Po wer - conven tional 2.2 Po wer - forced air c onvection 2.
42 Oven Da ta: HI-LITE, Kitchener , Prof esional+ Brand Rangemaster Model identication HI-LITE Mass kg 101 Model identication Kitchener Mass kg 105 Model identication Pr ofessional+ Mass kg 1.
C ONSUMER SERVICE If you have an y product enquir ies, or in the event of a pr oblem with your appliance once it has been installed , please telephone: 0800 804 6261 or depending on your mobile network tari you can call free on 0370 789 5107 .
Britai n ’ s N o . 1 Range Cooker Clarence Str eet Royal Leamingt on Spa W ar wickshire CV31 2AD England T el: +44 (0) 1926 457400 F ax: +44 (0)1926 450526 E-mail: consumers@rangemaster .c o.uk Consumer Ser vices T el: +44 (0) 800 804 6261 ww w .rangemaster .
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