Benutzeranleitung / Produktwartung DB62 des Produzenten Ariston
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Contents BUIL T -IN MUL TIFUNCTION DOUBLE O VEN DB62 Instruction booklet Installation, 2-4 Where to put your oven Electrical connections Installation instructions Installation diagrams For y our Safet.
Installation 2 GB ! Keep this instruction booklet on hand in order to r efer to it when necessary . T ake it with you when you move, a n d should you sell this appliance or pass it on to another party , make sure that this booklet is supplied along with the appliance so that the new owner can become familiar with the appliance and safety warnings.
3 1 . General The appliance is designed for mounting at a safe level into an open housing which must be secured to the backing wall. 2. Oven Housing Cabinets ● The oven unit housing cabinet dimensions must comply with Fig. 4 ( see Installation Diagrams ).
4 GB Installation Diagrams V entilation slot here if cabinet does not fit to ceiling. V entilation slot here if cabinet fits to ceiling. 887mm 560mm 875mm 550mm 597mm 577mm excluding handle V entilation slot: 51mm x 457mm min. area 560mm Viewed down thr ough the cabinet.
5 For y our Saf ety Please read thr ough before operating your appliance. Alwa ys ● Have your appliance installed by a competent engineer or electrical contractor . ● Ensure the appliance has been pr operly earthed. ● Remove all transportation packing from inside the oven/grill before switching on for the first time.
Features T emperture con version c har t Main oven temperature contr ol Main oven pilot Multifunction selector Grill element Oven light Grill pan, Anti-splash tray and food support T op oven / grill d.
The MUL TIFUNCTION selector is used when operating the main oven. With the exception of the ‘O’ position the main oven pilot light will remain on when this selector is used. Many of the functions will also r equire you to set the MAIN O VEN TEMPERA TURE before the oven will heat up.
8 GB 5. We advise dishes containing left over cooked poultry or meat, for example Shepherds Pie, should not be cooked automatically if there is to be a delay period. 6. Stews and joints should be cooked by the long slow method, so that the delay period is kept to a minimum.
9 A uto cooking programme: Cook P eriod button Cook period is the actual length of time for which the timer will switch the oven(s) on as part of an ‘Auto Cooking’ programme. For example: If you set 2 hours, the food will be cooked for 2 hours. End Time button The time of day at which you want an ‘Auto Cooking’ programme to end.
10 GB Step 1 Ensure the time of day is set corr ectly . Step 2 Press and hold the Minute Minder button. Step 3 With the Minute Minder button held in, set the requir ed Minute Minder period using the ‘+’ and ‘-’ buttons. A ‘bell’ symbol will light up.
11 Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the ‘cookpot’ symbol lit. Step 4 With the Cook Period button still held in, set the requir ed Cook Period period using the ‘+’ and ‘-’ buttons.
12 GB NOTE: The Cookpot symbol disappears ( b ) T o set the Timer to switch ON immediately and OFF automaticall y after a set cook period: Step 1 Check that the correct time of day is set, if not follow instructions for ‘Setting the Time of Day’. Step 2 Place food onto the correct shelf position in the oven(s) and close the door(s).
13 Using y our Ovens T op oven Grilling in the top oven ! Keep young children away fr om the appliance when the grill is in use as the surfaces get extremely hot.
14 GB Food Pre-heat for one minute: Shelf position, from base of oven: Setting: Appro ximate cooking time: P an to be used: 3 or 2 None 10-12 minutes Setting 4 Grill pan and food support. 3 or 2 None 10-12 minutes Setting 4 Grill pan and grid. 3 or 2 Setting 6 5-10 minutes Setting 6 Dish placed directly on the shelf.
15 Cooking in the T op o ven Con ventional cooking ! Do not place items (food or utensils) directly onto the floor of the oven. The top oven can be used to cook small quantities of food or used in conjunction with the main oven to provide additional cooking space so often necessary when entertaining.
16 GB T op Oven temperature chart - MEA T T op Oven Cooking Fan Oven Cooking Meat: Pre- T emp. Time Position Meat: Pre- T emp Time heat ˚C (approximate) in oven heat ˚C (approximate) Beef/Lamb Y es .
17 T op Oven temperature chart - BAKING T op Oven Cooking Fan Oven Cooking Food: Pre- T emp. Time Position Pre- T emp Time heat ˚C (in minutes) in oven heat ˚C (in minutes) Scones Y es 210 / 220 10 - 15 Runner 1 fr om Y es 210 / 220 8 - 10 bottom of oven.
18 GB Main Oven Fan grilling Fan grilling is a combination of heat from the grill element and the oven fan circulating the hot air around the food. Joints of meat and poultry will be browned as if they were cooked on a r otisserie or spit but more economically as the door is left closed.
19 170 160 160-170 150-170 140-150 140-150 140 T ype of meat or poultry: W eight (kg) T emp (˚C) Time (min/kg) Plus Extra Time (mins) Tips: PORK Pork chop - thick Gammon steaks Pork - any type of joint 1.0 1.5 2.0 2.5 over 2.5 45 45 50 50 50 25 30 60-70 60-70 65-75 65-75 70-75 Season.
20 GB Cooking in the Main oven Fan onl y ! Do not turn the oven ther mostat control on. ! Do not defrost meat or poultry by warming the food through. The main oven has a fan only position which can be used to assist defrosting by cir culating unheated air around the food.
21 GB Fan o ven The oven is heated by elements at the rear of the oven. A fan at the rear of the oven operates to cir culate heated air within the oven. ! Never line the shelves, floor or the sides of the oven with aluminium foil as overheating and damage may result.
22 GB Fan o ven cooker y notes T emperature and Time The oven is provided with two shelves. A third is available as an optional extra, for genuine parts and accessories contact our Par ts Department for further infor mation.
23 GB Main Oven temperature chart - MEA T Con ventional oven Fan Oven Meat: Pre- T emp. Time Position Meat: Pre- T emp Time heat ˚C (approximate) in oven heat ˚C (approximate) Beef/Lamb Y es 170 / 1.
24 GB Main Oven temperature chart - BAKING Con ventional oven Fan Oven Food: Pre- T emp. Time Shelf Pre- T emp Time heat ˚C position heat ˚C Scones Y es 220 10-15 mins 2nd from Y es 210 / 220 9-12 mins bottom of oven. approx Small Cakes Y es 180 15-25 mins 3rd fr om 170 / 180 15-20 mins bottom of oven.
25 GB Circulaire r oasting Food is placed on the roasting rack, this allows the oven fan to circulate the hot air ar ound the food - making it suitable for thin foods, such as chops, steaks, sausages as well as meat joints and poultry as it will cook both sides at the same time.
26 GB Slow Cook setting Y our multifunction oven has a slow cooking facility . This is used for slow cooking, keeping food warm and warming plates for shor t periods. Some adv antages of Slow Cooking are... ● The oven stays cleaner because there is less splashing.
27 GB Main oven grilling ! Do not allow young children near the appliance when the grill is in use - the surfaces get extremely hot. ! Do not line the grill pan with aluminium foil. ! Ensure the grill pan is cleaned after every use. Excess fat build up in the bottom of the pan could cause a fire hazar d.
Care and Cleaning 28 GB Cleaning the main oven Remove the rod shelves and meat pan. Use a fine steel wool soap pad to remove stubborn stains from the rod shelves, meat pan and the floor of the oven. Refer to the instructions below for cleaning the oven liners.
29 GB ● T ake particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer . ! Do not use scouring pads, or abrasive cleaners / powder , which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows.
T r oubleshooting 30 GB Prob lem: Nothing works. Slight odour or small amount of smoke when grill/ovens used for fir st time. Timer display sho ws ‘ O : OO ’ with ‘A uto’ flashing. Main oven and T op oven do not work - b ut the grill w orks. T op oven and Grill do not work - b ut the Main o ven works.
Spare P arts This is a complex appliance. Repairing it yourself or having a non-authorised person try to repair it could cause harm to one or more persons, could damage the machine and could invalidate the spare parts warranty . Call an authorised technician if you experience problems while using the appliance.
195051889.01 06/2005 - SIMLEX . Four Ashes, W olverhampton.
Ein wichtiger Punkt beim Kauf des Geräts Ariston DB62 (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Ariston DB62 noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Ariston DB62 - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Ariston DB62 reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Ariston DB62 erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Ariston DB62 besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Ariston DB62 verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Ariston DB62. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Ariston DB62 gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
