Benutzeranleitung / Produktwartung DG 4064 des Produzenten Miele
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Operating instructions Steam o v en DG 4064 DG 4064 L T o avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time.
Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Front view . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Controls and displays .
Safety features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Pressur e release / Safety valve . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Overheating protection .
Front vie w a Controls and displays b On/Off button c Overheating protection device cover cap d Door handle e Door release f Pull-out shelf g Appliance door h Door button i Opening for adding descalin.
Controls and displa ys q Programme/temperatur e display with symbols for the following programmes: ° Steam with pressur e P Steam without pressur e Ä Reheat N Defrost a Safety lock k Descale P Progr.
Accessories supplied Additional accessories can be order ed at extra cost. See "Optional accessories" for more information. 2 cooking containers DGGL 1, perforated (gross capacity 1.5 litres/ usable capacity 0.9 litres) For steaming Gastronorm size GN 1/3 325x175x40 mm (WxDxH) 1 cooking container DGG 2, solid (gross capacity 2.
Optional accessories Stainless steel containers Item Use Gross/usable capacity in litres Height in mm Width x Depth in mm DGGL 5 perforated (GN 1/3)* For cooking vegetables, fish, meat and potatoes 2.5 / 2.0 65 325 x 175 DGGL 6 perforated (GN 1/3) As DGGL 5, but deeper 4.
Other accessories Item Use Neoblank stainless steel conditioning agent 250 ml Helps prevent r e-soiling. Miele E-Cloth For easy , effective cleaning without the use of chemicals. (machine washable ). Miele accessories are available fr om - your Miele dealer or - the Miele Spare Parts Department (see back cover for contact details).
This appliance complies with all relevant legal safety r equirements. Improper use of the appliance can, however , present a risk of both personal injury and material damage. T o avoid risk of accidents and damage to the appliance, please read these instructions car efully before installation and befor e using it for the first time.
Correct usage For safety reasons this appliance must only be operated after it has been built in. This is necessary to ensure that all electrical components are shielded. This appliance is intended for domestic use only and is not to be used for commercial purposes.
Safety with children The appliance must be installed at such a height that small children cannot reach the appliance door , which gets hot during use. Use the safety lock to prevent children operating the appliance or altering the settings. The appliance is only intended for use by adults who have read these instructions.
Protecting the appliance fr om damage Do not use the appliance to heat up food in sealed jars and tins. Pressur e will build up inside them, and they can explode causing damage to the appliance, as well as the risk of injury and scalding. Do not store cooked food in the oven.
Protection fr om b urning and scalding The appliance, especially the door , becomes extremely hot during use, and remains hot for some time after switching off. Be car eful only to touch the door button and door handle when the oven door is hot. T o protect your hands, use heat-resistant pot holders or oven gloves when using the appliance.
Appliance faults In the event of damage or a defect, switch off the appliance immedi - ately . Close the stopcock and disconnect from the mains electricity supply . Contact the Service Department. Ensure that curr ent is not supplied to the appliance until after maintenance or repair work has been carried out.
Disposal of the packing material The transport and protective packing has been selected from materials which are envir onmentally friendly for disposal and can normally be recycled. Packaging, e.g. cling film, polystyrene and plastic wrappings, must be kept out of the reach of babies and young children.
Setting the water hardness level The steam oven is set at the factory to water hardness range IV (04) . If your water hardness level dif fers from this you will need to re-pr ogramme the appliance.
Opening and closing the door Pull out the shelf underneath the appliance before opening the door . Y ou can place hot containers on the shelf and it will also collect any drops of hot water .
Cleaning and heating up for the first time The appliance and accessories have been treated with a conditioning agent before leaving the factory . Use a solution of hot water with a little washing-up liquid to remove it. Y ou should then run the 120 °C Steam with pressur e ° programme for 10 minutes to flush out the waterways.
Before eac h use Check that - the stopcock is open. - the filter at the bottom of the appliance is correctly positioned to prevent pieces of food blocking the drain. - the door is properly shut. The steam oven is then ready for use. Programming steps in brief A Close the steam oven door .
Programme c hart Symbol Programme Recommended temperature* in °C T emperature range which can be set** in °C Factory default setting A vailable range ° Steam with pressur e 120 105 - 120 101 - 120 .
Switching on and selecting a programme ^ Close the appliance door . ^ Switch the appliance on with the On/Off button. The following will show in the programme/temperatur e display: After a few seconds.
Setting a cooking duration In the time display , you will see 3 zeros and the flashing g symbol. ^ Use the + or - time buttons to set the requir ed duration, e.g. 20 minutes. A cooking duration of between 1 minute ( 0:01 ) and 2 hours 59 minutes ( 2:59 ) can be set.
Interrupting a programme Y ou can interrupt a programme at any time, for example, to place another container in the cooking compartment. T o interrupt a programme: ^ Press the Start/Stop button - . "Stop" will appear in the time display . The cooling down phase will begin.
T o continue the programme: ^ Close the door . ^ Push the shelf back in again. ^ Press the Start/Stop button - . The oven will start heating up again and the display will show the temperature in the cooking compartment rising. Do not attempt to force the door open during a programme.
At the end of the cooking duration There is a cooling down phase at the end of the cooking duration. "Stop" will appear in the time display . The g symbol and "Start" will go out, and the colon will stop flashing. A scrolling bar will appear in the programme/temperatur e display during the cooling down phase.
After use ^ As soon as the °C in the programme/temperatur e display goes out, wipe the oven out with a solution of warm water and washing-up liquid or vinegar . Then dry it with a cloth. ^ Leave the door open to allow the compartment to dr y out thor oughly .
Suitable container s Some stainless steel cooking containers are supplied with the appliance. Other containers, in a variety of sizes, both perforated and solid, are available as optional extras (see "Optional accessories").
Steaming Food Programme T emperature in °C Duration in minutes V egetables Beans, green ° Steam with pressure 120 3-5 Brussels sprouts " 120 6-8 Cabbage, red or green, chopped " 120 4-6 Ca.
Food Programme T emperature in °C Duration in minutes Pulses Brown lentils ° Steam with pressure 120 8-10 Dried peas (pre-soaked) " 120 10-15 Kidney beans (pre-soaked) " 120 10-15 Rice Cra.
Tips on steaming We r ecommend using: – Steam with pressur e ° 120 °C for rapidly cooking robust foods. – Steam without pressur e P 100 °C for gently cooking delicate foods. – Y ou can select any shelf level. Y ou can also cook on several levels at the same time.
– When cooking meat without adding any ad ditional liquid to the container , the meat juices can be used to for making gravy and sauces. Put the meat and other ingredients, e.g. vegetables, in a perforated container . Place a solid container underneath to catch the juice.
Reheating Ä Reheat Food to be reheated Duration in minutes V egetables Cauliflower , runner beans 2 Carrots, kohlrabi 2 Side dishes Dumplings, potatoes (halved) 3-4 Pasta, rice 2-3 Meat and poultry Sliced meat 1.
Defrosting N Defrost Food to be defrosted W eight in g T emperature in °C Defrosting duration in minutes Standing time in minutes Meat Stew 500 60 30-40 10-15 Minced meat 250 50* 15-20 10-15 Cutlets,.
Frozen food can be defr osted in this appliance in much less time than when defrosting at r oom temperature. ^ Place the food to be defrosted in the appliance. ^ Select the Defrost pr ogramme N . ^ Change the pre-set r ecommended temperature if necessary (see chart) .
Cooking whole meals It is very economical and practical to cook a whole meal at the same time in the steam oven. In general, cooking durations will vary according to the type of food. This means that you will need to open the steam oven at differ ent times to add a particular dish.
Bottling When bottling, do not use temperatures higher than 95 °C (or 90 °C if the appliance is installed at altitudes higher than 1000 m above sea level). Higher temperatures can cause the jars to shatter . Danger of injury . Select Steam without pressur e P for bottling.
Extracting juice with steam Y ou can use the Steam with pressure ° programme to extract juice fr om fruit and vegetables. It is best to use very ripe fruit, as the riper the fruit the greater the quantity of juice pr oduced. V ery ripe fruit will also produce a mor e intense flavour .
Normally , steam pressure and temperature will be r egulated automatically by the appliance. However , if a fault should occur , the appliance is fitted with an overheating protection device which pr otects against the temperature rising too high. The safety valve should be replaced every 1-2 years, depending upon frequency of use.
^ The pressure release mechanism contains a small silicone washer which rests in a holder . First check if this washer has been forced out of its holder . If this has happened, fit a new washer into the holder inside the appliance door (see "Accessories supplied").
Overheating protection The overheating protection device is located on the right-hand side of the appliance underneath the On/Off button. This switches the heating off automatically if the temperature in the steam generator gets too high. F27 will appear in the programme/temperatur e display and the cooling down phase will begin.
Safety loc k The appliance is equipped with a safety lock which can be used to prevent it from being switched on by accident and also to prevent certain settings from being alter ed when the steam oven is operating. If you wish to use the safety lock you will need to alter the setting (see "Programming").
General notes Disconnect the appliance from the electricity supply and allow it to cool down to a safe temperature befor e cleaning. Clean the whole appliance and then dry it thoroughly after each use. Make sure the appliance is completely dry before closing the door .
Cooking containers and drain filter The cooking containers and drain filter should be washed and dried each time they are used. Soak any stubborn soiling first before removing with a soft brush.
Cooking compartment and pull-out shelf The cooking compartment, the inside of the appliance door and also the pull-out shelf should be cleaned and dried after each use.
Shelf runners It is helpful to remove the shelf runners when you wish to give the oven a thorough clean. T o remove the runners: ^ Loosen fixing screws a and the runners can then be removed quite easily by pulling them towards you. The runners are dishwasher safe.
W ater nozzle During the cooling down phase, water is sprayed into the cooking compartment from a water nozzle which is located behind the deflector plate at the back of the runners on the right hand side. With prolonged use, this nozzle can become dirty and will requir e descaling.
Descaling Descaling must be carried out on a cold appliance to prevent harmful vapours forming. The descaling agent is an irritant. Avoid contact with the the skin and do not inhale the vapours. If you do come into contact with descaling agent it should be rinsed off immediately with plenty of fr esh water .
Proceed as f ollows: ^ W ait until the appliance has cooled down. ^ Close the door and switch on the empty appliance. The k symbol, the Descale programme symbol k and a number will appear in the programme/temperatur e display . ^ Press the Start/Stop button.
The descaling process will now begin. A beep will sound when the descaling process r eaches the draining and rinsing stages and E05 to E07 will appear in the display . When the descaling process has finished a beep will sound and E08 will appear in the programme/temperatur e display .
Programme option* Status** Setting P1 Buzzer volume S 00 V ery quiet S 01 Quiet S 02 Medium S0 3 Loud P2 Audible tone at end of programme S 00 Single beep S0 1 Beeps for a short time S 02 Beeps for 5 .
Y ou can change the default settings of the programme options (see chart). Proceed as f ollows: ^ Use the programme button - to select programme P . ^ Press the + temperatur e button repeatedly until the pr ogramme option you want appears in the programme/temperatur e display (1 for P1, 2 for P2, etc).
Installation work and repairs to electrical components of this appliance must only be carried out by a suitably qualified and competent person in strict accordance with curr ent local and national safety regulations. Repairs and other work by unqualified persons could be dangerous.
... After switc hing on, the descaling programme symbol k and 00 appear in the programme/temperature display , the k symbol also appears on the left of the display , and the appliance beeps. The appliance needs to be descaled. Proceed as described in "Descaling" in "Cleaning and care".
F13 The temperature in the cooking compartment is too high. The appliance has not cooled down sufficiently during the cooling down phase. Check whether – the water stopcock is open. If necessary open it and star t the programme again. – the water nozzle on the rear wall of the cooking compartment needs descaling.
T echnical data T otal connected load: see data plate Plumbing The steam oven needs to be connected to the mains water supply and to the drainage system by a fully qualified person in accordance with national and local safety regulations.
Connection should be made via a suitable isolator which complies with national and local safety regulations, and the On/Off switch should be easily accessible after the appliance has been built in. If the switch is not accessible after installation (depending on country) an additional means of disconnection must be provided for all poles.
In the event of any faults which you cannot remedy yourself, please contact – your Miele Dealer or – the Miele Service Department (see address on back cover). When contacting the Service Department, please quote the model and serial number of your appliance.
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Ein wichtiger Punkt beim Kauf des Geräts Miele DG 4064 (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Miele DG 4064 noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Miele DG 4064 - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Miele DG 4064 reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Miele DG 4064 erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
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