Benutzeranleitung / Produktwartung 400-HW/D4 des Produzenten Alto-Shaam
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W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 USA / CANADA FAX: 262.251.7067 • 800.
Delivery .................................. 1 Unpacking ................................ 1 Safety Procedures and Precautions ............. 2 Installation Installation Requirements .................. 3 Leveling ............................... 3 Options & Accessories .
Hot Food Drop-In Well Operation & Care Manual • 1 DELIVERY This Alto-Shaam appliance has been thoroughly tested and inspected to ensure only the highest quality unit is provided. Upon receipt, check for any possible shipping damage and report it at once to the delivering carrier.
Hot Food Drop-In Well Operation & Care Manual • 2 CAUTION Used to indicate the presence of a hazard that can or will cause minor personal injury, property damage, or a potential unsafe practice if the warning included with this symbol is ignored.
The Alto-Shaam appliance must be installed in a location that will permit the unit to function for its intended purpose and to allow for proper cleaning, and maintenance. 1. The appliance must be installed on a stable and level surface. A non-combustible, heat resistant surface is highly recommended .
Hot Food Drop-In Well Operation & Care Manual • 4 INSTALLATION 1. An identification tag is permanently mounted on the appliance. 2. This appliance is equipped with a three-prong grounding plug. For your protection against shock hazard this appliance should be plugged directly into a properly grounded three- prong receptacle.
Hot Food Drop-In Well Operation & Care Manual • 5 INSTALLATION ELECTRICAL SPECIFICATIONS ELECTRICAL • 300-HW v o l t a g e phase cycle / h z a m p s kW plug configuration 120 ( a g c y ) 1 60 21.4 2.6 n e m a l 5-30 p 3 0 a -125 v p l ug 240 ( a g c y ) 1 6 0 10.
Hot Food Drop-In Well Operation & Care Manual • 6 INSTALLATION REMOTE CONTROL HOUSING MOUNTING INSTRUCTIONS P AN DIVIDER BARS #16019 FLEXIBLE W A TER- TIGHT TETHER Apply a food grade silicone along the outside edge of the hot well support flange.
Hot Food Drop-In Well Operation & Care Manual • 7 INSTALLATION HW/D4 DEPTH HW/D6 DEPTH 7-1/2" (190mm) 6-3/16" (157mm) 9-1/2" (241mm) 8-3/16" (208mm) 7" (175mm) 5" (.
Hot Food Drop-In Well Operation & Care Manual • 8 INSTALLATION 300-HW/D4 WIDTH & DEPTH 300-HW/D6 WIDTH & DEPTH 300-HW/D443 WIDTH & DEPTH 300-HW/D643 WIDTH & DEPTH 22-3/16" (.
Hot Food Drop-In Well Operation & Care Manual • 9 INSTALLATION HW/D4 DEPTH HW/D6 DEPTH 7-1/2" (190mm) 6-3/16" (157mm) 6-3/8" (162mm) 68-1/8" (1730mm) 5" (125mm) 9-1/2&qu.
OPERATING INSTRUCTIONS Hot Food Drop-In Well Operation & Care Manual • 10 1. DO NOT ADD WATER TO HOT WELL Halo Heat ® hot wells maintain a constant and gentle temperature. Adding water is not recommended since water will accelerate the deterioration of the product and may damage the unit voiding the warranty.
Hot Food Drop-In Well Operation & Care Manual • 11 GENERAL HOLDING GUIDELINES Chefs, cooks and other specialized food service personnel employ varied methods of cooking. Proper holding temperatures for a specific food product must be based on the moisture content of the product, product density, volume, and proper serving temperatures.
Hot Food Drop-In Well Operation & Care Manual • 12 PROTECTING STAINLESS STEEL SURFACES It is important to guard against corrosion in the care of stainless steel surfaces. Harsh, corrosive, or inappropriate chemicals can completely destroy the protective surface layer of stainless steel.
Hot Food Drop-In Well Operation & Care Manual • 13 CARE AND CLEANING INTERIOR: 1. Disconnect appliance from the power source. Let unit cool. 2 . After the appliance has cooled, remove all detachable items such as pans and divider bars. Clean these items separately.
Hot Food Drop-In Well Operation & Care Manual • 14 Food avor and aroma ar e usually so closely related that it is dif cult, if not impossible, to separate them. There is also an important, inseparable relationship between cleanliness and food avor .
SERVICE Hot Food Drop-In Well Operation & Care Manual • 15 CALIBRATION PROCEDURES Every unit is calibrated at the factory. Only a qualified service technician should calibrate the unit in the field if necessary. SHOCK RISK WARNING: Unit must be disconnected from power source before making adjustments or calibrating switch.
Hot Food Drop-In Well Operation & Care Manual • 16 Refer to wir e di a g ra m sent with unit f or most curren t version.
Hot Food Drop-In Well Operation & Care Manual • 17 Refer to wir e di a g ra m sent with unit f or most curren t version.
Hot Food Drop-In Well Operation & Care Manual • 18 Refer to wir e di a g ra m sent with unit f or most curren t version.
Hot Food Drop-In Well Operation & Care Manual • 19 Refer to wir e di a g ra m sent with unit f or most curren t version.
Hot Food Drop-In Well Operation & Care Manual • 20 Refer to wir e di a g ra m sent with unit f or most curren t version.
TRANSPORTATION DAMAGE and CLAIMS All Alto-Shaam equipment is sold F.O.B. shipping point, and when accepted by the carrier, such shipments become the property of the consignee. Should damage occur in shipment, it is a matter between the carrier and the consignee.
Ein wichtiger Punkt beim Kauf des Geräts Alto-Shaam 400-HW/D4 (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Alto-Shaam 400-HW/D4 noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Alto-Shaam 400-HW/D4 - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Alto-Shaam 400-HW/D4 reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Alto-Shaam 400-HW/D4 erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Alto-Shaam 400-HW/D4 besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Alto-Shaam 400-HW/D4 verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Alto-Shaam 400-HW/D4. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Alto-Shaam 400-HW/D4 gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
