Benutzeranleitung / Produktwartung KSCF18G des Produzenten Frymaster
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PARTS LIST INCLUDED Frymaster, a member of the Commercial Foo d Equipment Ser vice Association, recommends using CFESA Certified Tec hnicians. 24-Hour Service Hotline 1-800-551-8633 MARCH 2007 *819571.
Please read all sections of this manual and retain for future reference. NOTICE This appliance is intended for professional use only and is to be operated by qualified personnel only. A Frymaster and Dean Factory Authorized Service Center (FASC) or other qualified professional should perform installation, maintenance, and repairs.
DANGER Adequate means must be provided to limit the movement of this appliance without depending upon the gas line connection. Single fryers equipped with legs must be stabilized by installing anchor straps. All fryers equipped with casters must be stabilized by installing restraining chains.
KSCF18G Cool Zone Gas Fryers INSTALLATION & OPERATION MANUAL TABLE OF CONTENTS Page # 1. INTRODUCTION 1-1 2. IMPORTANT INFORMATION 2-1 3. INSTALLATION INSTRUCTIONS 3-1 4. DAILY OPERATION 4-1 5. FILTRATION 5-1 6. PREVENTATIVE MAINTENANCE 6-1 7. TROUBLESHOOTING 7-1 8.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 1: INTRODUCTION 1-1 1.1 Applicability and Validity The KSCF18G Cool Zone Series gas model fam ily has been approved by the European Union (EU) for sale and installation in the follow ing EU countries: AT, BE, KE, KD, ES, FI, FR, GB, IE, IT, LU, NL, NO, PT and SE.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 1: INTRODUCTION 1-2 1.4 Service Information Call the Frymaster Service Hotline, 1-800-551-8633, for the location of your nearest factory authorized service center ( FASC ).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 1: INTRODUCTION 1-3 1.6 Safety Information (cont.) DANGER DANGER boxes contain information about actions or conditions, which may cau se or result in injury to personnel , may cause dam age to your system, and/or cause your system to malfunction.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION 2-1 2.1 Receiving and Unpacking Equipment A. Check that the container is uprigh t. Use an outward prying m otion - no hammering - to remove the carton. Unpack the fryer carefully and rem ove all accessories from the carton.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION 2-2 2.3 Principles of Operation The incoming gas flows through orifices and is mixed with air in the burners to create the correct ratio for proper combustion. The mixture is ignite d at the f ront end of each heat tube by th e pilot light.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION 2-3 2.5 Pre-Installation (cont.) DANGER This appliance must be installed with su fficient ventilation to prevent the occurrence of unacceptable concentrations of substan ces harmful to the health of personnel in the room in which it is installed.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION 2-4 2.6 Air Supply and Ventilation DANGER Do not connect this appliance to the gas supply before reviewing each step in this section. A. Keep the area around the fryer clear to prevent ob struction of combustion and ventilation airflow and to allow for service and maintenan ce.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION 2-5 2.8 Conversion of Units Pressure: 1 mbar = 10.2 mm water colum n (mm W.C.) = 0.4 Inch W.C. 20 mbar = 204 mm W.C. = 8 Inch W.C. 1 inch W.C. = 25.4 mm W.C. = 2.5 mbar Heat Input: 1 kW = 3410 BTU/hr 100 BTU/hr = 0.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION 2-6 2.9 Restraining the Fryer (cont.) NOTE : If you need to relocate a fryer installe d with legs, rem ove all weight from each leg before moving. If a leg is damaged, contact your service agent for imm ediate repair or replacement.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-1 3.1 Installing the Fryer Qualified, licensed, authorized installat ion or s ervice personnel only (as defined in Section 1.7) should perform the following: 1. Installation and service of Frymaster equipment; 2.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-2 3.2 Leg and Caster Installation (cont.) 2. When positioning the fryer, gently lower it into position to prevent undue strain to the legs and internal mounting hardware. If possible, us e a pallet or lif t jack to lift and position the fryer.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-3 3.3 Leveling the Fryer (cont.) • Legs (Only) 1. Adjust leg height with an adjustable or 1 1 / 16 -inch (27-mm) open-end wrench by turning the hex bullet on the bottom of the leg.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-4 3.3 Leveling the Fryer (cont.) ANSI Z83.11/11a-(Latest Edition) requires a fry er be restrained to prevent tipping when installed in order to avoid the splashing of ho t liquid.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-5 3.4 Gas Connections (cont.) Supply Line Specifications The gas supply lines must be sized as indicated in the chart below, based on the total number of fryers connected to the main gas supply.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-6 3.4 Gas Connections (cont.) Rigid Connections Check any installer-supplied intake pipe(s ) visually and clean metal particle s or other foreign matter from the threads before installing into a service line .
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-7 3.4 Gas Connections (cont.) WARNING Use a diluted soap solution to find poten tially dangerous gas leaks when making new connections.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-8 3.4 Gas Connections (cont.) 4. If it is necessary to dis conn ect the restraint, it must be reconnected after the fryer has been returned to its orig inally installed position.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-9 C. Adjustments for different gases are as follows: GAS PRESSURE AT REGULATOR ORIFICE SIZE (# / MM) GAS TYPE MBAR INCH W.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-10 3.7 Gas Conversion: Procedures (cont.) When converting from G20 (20 mbar) to G25 (25 m ba r), or vice-versa, or G31 (37 mbar) to G31 (50 mbar), the following procedures apply: • Check pilot adjustment a nd adjust as necessary.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-11 3.8 Electrical Connections DANGER This fryer is equipped with a three-pr ong (grounding) plug for protection against electrical shock and must be plugged directly into a properly grounded, three-prong receptacle.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-12 3.9 Safety Switches (cont.) B. Other Fryer/Filter Switches 1. Drain Valve Microswitch: The computer will display DRAIN OPEN when the drain valve is opened. The computer will lockout, preventing any cooking operation until EXIT/COOL FI LTER is pressed.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-13 3.9 Safety Switches (cont.) C. Filtering: Drain Valve and Oil Return Handles 1. Drain Valve Handle: RED HANDLE. Push the red handle (located in the fryer cabinet) to the right to open the drain valve when filtering.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-14 3.10 Initial Cleaning Before Startup New units are wiped clean with solvents at the fact ory to remove any visible signs of dirt, oil, and grease remaining from the m anufacturing process.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 3: INSTALLATION INSTRUCTIONS 3-15 3.11 Final Preparation (cont.) NOTE: If the float s witch is blocked in "down posi tion" w ith solid shortening, the fryer will not heat. Always ensure that the float s witch is in the "up" position when packing solid shortening into fry pot.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 4: DAILY OPERATION 4-1 4.1 General Use 1. At opening, always check that the powe r switch and the computer are OFF. 2. For consistent quality product, convenience, and long-term sa vings, use a high-quality liquid shortening.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 4: DAILY OPERATION 4-2 4.2 Start-Up Procedures (cont.) g. If the pilot does not stay lit, depr ess the wh ite pilot light button and re -light the pilot (repeat Step f above). Hold the button in longer before releasing.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 4: DAILY OPERATION 4-3 DANGER The crumb tray in fryers equipped with a filter sy stem must be emptied into a fireproof container at the end of frying ope rations each day . Some food particles can spontaneously combust if left soaki ng in certain shortening material.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-1 5.1 General WARNING The on-site supervisor is responsible for ensuring that operators are made a ware of the inherent hazards of operating a hot oil filtering system, particularly the aspects of oil filtration, draining, and cleaning procedures.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-2 5.2 Filter Preparation (cont.) 1. Put on protective gear/gloves. Pull th e f ilter pa n ou t of the filter cabinet. R emove cover. 2. Remove crumb screen. If crumbs are present in the crumb screen, empty the screen into a fireproof container.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-3 5.2 Filter Preparation (cont.) 5. Remove the filter screen f rom the bottom of the pan. 6. Thoroughly clean the pan and all pan components as described for the crumb screen (Step 2). 7. Inspect the pickup tube a nd ensure vent hole is open and free of shortening/debris.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-4 5.2 Filter Preparation (cont.) 8. Replace filter screen and drape one sheet of filter paper across the filter pan. The filter screen must be installed prior to filter paper placement or the filter won’t operate correctly.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-5 5.3 Filter Operations NOTE: Whe n left and right are indicated, refer to the operator’s left and right. DANGER Draining and filtering of cooking oil or s hortening must be accomplished with care to avoid a serious burn caused by careless handling.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-6 5.3 Filter Operations (cont.) 2. Remove the support grid from the frypot using the clean-out rod.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-7 5.3 Filter Operations (cont.) 4. Use the L-shaped brush to scrub the frypot, and to assist in sediment removal. Brush the frypot sides and betw een the tubes to remove debris. Use the clean-out rod to clear the drain if necessary.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 5: FILTRATION 5-8 5.3 Filter Operations (cont.) 8. Turn off the filter by turning the oil return handle to the CLOSED position and pushing the oil return handle in until it stop s. This closes the oil return va lve under the filtered fry pot and stops the filter pump motor.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 6: PREVENTATIVE MAINTENANCE 6-1 Well-maintained equipment operates more efficiently and lasts longer. Keep the fryer clean during the day and thoroughly clean it at the end of each day. DANGER Never attempt to clean the fryer during th e cooking process or when the frypot is filled with hot oil.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 6: PREVENTATIVE MAINTENANCE 6-2 6.3 Periodic/Annual This appliance should be inspecte d and adjusted period ically by qualified serv ice personnel as part of a regular kitchen maintenance program.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 6: PREVENTATIVE MAINTENANCE 6-3 6.3 Periodic/ Annual (cont.) Check filtration system integrity as follows: • With the filter pan empty, place each oil return handle in the OPEN position, one at a time.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-1 7.1 Introduction This section provides an easy reference guide to some of the common problems that m ay occur during the operation of this equipment.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-2 7.2 Fryer Troubleshooting 7.2.1 Computer fails to turn ON when ON/OFF button is pressed. 1. Check wall circuit breakers. Reset, if necessary. 2. Check fryer connection to external power source.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-3 7.2 Fryer Troubleshooting (cont.) 7.2.3 (cont.) Actual frypot temperature differs from computer setpoint temperature. 5. The thermometer tem perature should be within ± 10°F ( ± 5°C) of the computer display temperature.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-4 7.2 Fryer Troubleshooting (cont.) 7.2.4 DRAIN OPEN message remains after closing drain valve. 1. Computer was turned OFF while draining frypot. 2. Close drain valve. Turn computer OFF and ON again.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-5 7.2 Fryer Troubleshooting (cont.) 7.2.6 Main bur ner malfunc tions. A. Main burner will not ignite; no gas is present at main burner. 1. Check that float switch is not stuck in the "down" position.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-6 7.3 Filtration System Troubleshooting Pump won't start. • Return valve not fully opened . • Tripped circuit brea ker . • Incorrect or no li ne voltage. • Failed return microswitch .
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-7 7.4 Wiring Diagrams 7.4.1 Normally Open Float S witch (Right).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-8 7.4.2 Normally Open Float S witch (Left).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-9 7.4.3 CE, Normally Open Float S witch (Right).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-10 7.4.4 CE, Normally Open Float S witch (Left).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-11 7.4.5 Fast Ready 218G (KSCF21 8GP00001).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-12 7.4.6 Fast Ready 218G (KSCF21 8GP00001, KSCF218G N00007).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-13 7.4.7 Thermatron, 230V CE.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-14 7.4.8 Constant Pilot, Fast Ready 218G.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-15 7.4.9 Constant Pilot with KFC-1, 218G.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-16 7.4.10 Oil Return, 218G/318G ( with Vent Solenoids).
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-17 7.4.11 CE, Single.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-18 7.4.12 Oil Return, Single.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 7: TROUBLESHOOTING 7-19 7.4.12 Oil Return, Single.
KSCF18G COOL ZONE SERIES GAS FRYERS C HA P T E R 8 : PA R T S L I ST : D O U B L E & T R I P L E U NI T S (218G/318G) For parts and/or components no t listed, contact the Frym aster Service Hotline at 1-800-551-863 3 or 1-318-865-1711 for additional service and parts information.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-2 8.1 Cabinetry and Related Components (cont.) ITEM PART # COMPONENT 1 201-9081 Side, Cold Rolled St.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-3 8.2 Accessories ITEM PART # COMPONENT 1 803-0306 Twin Fry Basket 2 211-8178 Joiner Strip (to mount.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-4 8.3 Component Box, Computers, and Related Components 1 2 3 4 5 6 7 8 9 4 10 13 12 11 Speaker mounts directly into component box.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-5 8.3 Component Box, Computers, and Related Components (cont.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-6 8.4 Drain Valve, Oil Retu rn, and Related Components Oil Return Valves, Fittings, and Components (.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-7 8.4 Drain Valve, Oil Return, and Related Components (cont.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-8 8.5 Drain System ITEM PART # COMPONENT 1.5" Drain System (previous style) 1 823-3358 Pipe, Dr.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-9 8.6 Filter Pan and Related Components 6 5 4 3 2 1 10 8 9 11 7 Comp letely Asse mbled Filtration Un.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-10 8.6 Filter Pan and Related Components (cont.) ITEM PART # COMPONENT Filte r Pan Assembly 1 823-52.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-11 8.7 Frypot and Related Components 1 2 3 6 5 4 7 8 9 11 10 ITEM PART # COMPONENT 1 823-4884 Frypot.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-12 8.8 Gas Valves, Pilot Assemblies, and Related Components 1 2 7 8 9 3 4 5 6 Non-CE Gas Valve(s) CE.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-13 8.8 Gas Valves, Pilot Assemblies, and Related Components (cont.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-14 8.9 Over-the-Top Oil Return and Related Components 16 14 1 4 13 11 2 15 10 12 17 6 3 5 8 9 7 18 2.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 8: PARTS LIST: DOUBL E & TRIPLE UNITS (218G/318G) 8-15 8.9 Over-the-Top Oil Return and Related Components (cont.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST: SINGLE UNITS (118G) 9-1 For parts and/or components no t listed, contact the Frym aster Service Hotline at 1-800-551-863 3 or 1-318-865-1711 for additional service and parts information.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-2 9.1 Cabinetry and Related Components (cont.) ITEM PART # COMPONENT 1 201-1299 Side, Painted Panel, Left 2 202-1299 S.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-3 9.2 Accessories ITEM PART # COMPONENT 1 803-0306 Twin Fry Basket 2 211-8178 Joiner Strip (to mount unit to the left .
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-4 9.3 Component Box, Computers, and Related Components 1 2 3 4 5 6 7 8 9 4 10 13 12 11 Speaker mounts directly into component box.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-5 9.3 Component Box, Computers, and Related Components (cont.) ITEM PART # COMPONENT 1 824-1195 Component Box (KCF118G.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-6 9.4 Drain Valve, Oil Retu rn, and Related Components ITEM PART # COMPONENT 1 106-0754SP Oil Return Handle Assembly 2.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-7 9.4 Drain Valve, Oil Return, and Related Components (cont.) ITEM PART # COMPONENT 6 813-0298 Nipple, ½" NPT x .
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-8 9.5 Filter Pan and Related Components.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-9 9.5 Filter and Related Components (cont.) ITEM PART # COMPONENT Filter Components 1 823-4439 Pan, Filter 2 106-7331S.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-10 9.6 Frypot and Related Components 1 2 3 6 5 4 7 8 9 11 10 ITEM PART # COMPONENT 1 823-4884SP Frypot, Stainless Stee.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-11 9.7 Gas Valves, Pilot Assemblies, and Related Components 1 2 7 8 9 Non-CE Gas Valve (s) CE G as Valve(s) 12 11 10 1.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-12 9.7 Gas Valves, Pilot Assemblies, and Related Components (cont.) ITEM PART # COMPONENT 1 807-3552 Gas Valve, Natura.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-13 9.8 Over-the-Top Oil Return and Related Components.
KSCF18G COOL ZONE SERIES GAS FRYERS CHAPTER 9: PARTS LIST : SINGLE UNITS (118G) 9-14 9.8 Over-the-Top Oil Return and Related Components (cont.) ITEM PART # COMPONENT A 106-3347 Oil Return Assembly 1 8.
Frymaster, L.L.C., 8700 Line Av enue, PO Box 51 000, Shreveport, Louisiana 71135-1000 Shipping Address: 8700 Line Av enue, Shreveport, Louisiana 71106 TEL 1-318-865-1711 FAX (Parts) 1-31 8-688 -2200 FAX (Call Center) 1-318 -219-7135 Price: $10.
Ein wichtiger Punkt beim Kauf des Geräts Frymaster KSCF18G (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Frymaster KSCF18G noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Frymaster KSCF18G - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Frymaster KSCF18G reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Frymaster KSCF18G erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Frymaster KSCF18G besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Frymaster KSCF18G verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Frymaster KSCF18G. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Frymaster KSCF18G gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.