Benutzeranleitung / Produktwartung OR90SDBGFX des Produzenten Fisher & Paykel
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NZ A U Installation instructions and User guide Fr eestanding cooker OR90SDBGFX models.
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1 Contents Safety and warnings 2 Installation instructions 6 Using y our seven-function oven for the first time 18 Setting the clock 19 Using y our oven 20 Cooking functions 21 Using the rotisserie 23.
2 Safety and warnings W ARNING! Electrical Shock Hazard Alway s disconnect the cooker from the mains electricity supply before carrying out any maintenance operations or r epairs. F ailure to f ollow this advice may r esult in death or electrical shock.
3 Electrical This cooker is to be installed and c onnected to the electricit y supply only by an authorised person. If the installation requires alterations to the domestic electrical system, call a qu alified electrician. The electrician should also check that the elec trical system is suitable for the electricity drawn by the cooker .
4 Operation Y our freestanding cooker has been carefully designed to operate saf ely during normal cooking procedures . Please keep the following guidelines in mind when you ar e using it: Safety and warnings W ARNING! Hot Sur face Hazar d Acc essible par ts may bec ome hot when this cooker is in use.
5 Safety and warnings Impor tant sa fety instruc tions Never leave the applianc e unattended when in use. Boilover c auses smoking and greasy spillovers that may ignite. Isolating switch: make sure this c ooker is connected to a circuit which incorpor ates an isolating switch providing full disconnection from the power supply .
6 Dimensions and clearances Installation clearances and protection of combustible surfaces shall comply with the current local regulations eg. AS/NZS5601.
7 Fig . 4 T op of feet to be screwed in tightly Installation instructions 256.5 - 281.5 mm (*) 635 - 660 mm (*) (*) Depending on feet ad j ustment 70.5 mm 70.5 mm Fitting the adjustable f eet Impor tant! It is possible to install the cooker abo ve a plinth without fitting the adjustable feet.
8 Installation instructions Installation instructions Impor tant! T o prevent damaging the adjustable feet, ensure the cooker is alw ays lif ted by two people. Do not lift the cooker by the door handles . DO NO T DRAG the cook er . Lift the feet clear of the floor .
9 1 2 65 mm 833 mm 0 + 25 min 210 mm max 235 mm (depending on feet adjustment) 898 mm (product width) Installation instructions Fitting the anti-tilt br acket Impor tant! T o restrain the appliance and prev ent it tipping accidentally , fit a bracket to its rear to fix it securely to the wall .
10 Installation instructions Connecting the cooker to the gas supply The gas connection must be carried out by an authorised person accor ding to the relevant standards. Before c onnecting the appliance to the gas main, mount the brass conical adaptor onto the gas inlet pipe, upon which the washer has been placed (see F ig.
11 Installation instructions Gas connection for LPG Gas connection for NA TURAL GAS Gas inlet pipe Nipple W asher Brass conical adaptor ( Thread tight: use suitable seal) Gas inlet pipe Nipple W asher Brass conical adaptor ( Thread tight: use suitable seal) Gas pressure regulator T est point adaptor T est point T est point Fig .
12 Installation instructions Leak-t esting and flame -testing the cooker After installing the freestanding cooker and connecting the gas supply: 1 Using a suitable leak detection fluid solution, check each gas connection one at a time by brushing the solution over the connection.
13 J Injectors for outer crown J Injector for inner crown J Installation instructions Injector Fig . 14 Semi-rapid burner Fig . 15 T riple-ring wok burner Fig .
14 Adjusting the minimum burner setting Check whether the flame spreads to all burner ports when the burner is lit with the gas valve set to the minimum position.
15 Installation instructions Natural gas LPG T est Point Pressur e [kPa] 1.0 2.75 BURNER Injector Orifice Dia. [mm] Gas Consumption [MJ/h] Injector Orifice Dia. [mm] Gas Consumption [MJ/h] Semi-rapid 1.17 6.50 0.70 6.30 T riple-ring wok 1.54 11.88 0.98 12.
16 Wiring diagr am Installation instructions TM S2 S1 F1 LF LF C G CIR V S CF TL M PA A T 1a 2a 3a 4a 5a 6a 7a 8a 9a 10a 11a 1 1 N/7 L/8 1a 1 2 P1 P2 2 3 4 5 6 7 8 9 10 11 TMS PR F2 GIR.
17 Wiring diagr am key F1 Oven function selec tor (switch) TM Oven thermostat TMS Safety thermostat TL Thermal overload (n.o .) S1 Oven temperature indicator light S2 Oven ON indicator light PR Oven p.
18 Using y our seven-function ov en for the rst time Fig . 19 Control panel Before using y our new oven, please: 1 Read this user guide, taking special note of the ‘Safety and warnings’ section. 2 Remove all acc essories and packaging. Peel the pr otective film off all sur faces and accessories .
19 Buttons sets the timer sets the cooking time for automatic cooking sets the stop time for automatic c ooking sets the clock, returns oven to manual mode , cancels automatic cooking decreases time and beep volume increases time Illuminated symbols If the display shows It means that.
20 Using y our ov en 1 Select the func tion by turning the function dial. The oven lights will come on. 2 Select the temperature by turning the temperature contr ol dial clockwise.
21 Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements c ome on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function.
22 Cooking functions Notes on baking: Preheat the o ven before baking. Do not place anything , including water or ice, on the oven floor . Remove the fat filter bef ore baking. Use the fat filter when roasting meat and poultry on F AN BAKE, F AN GRILL or F AN FORCED .
23 Using the r otisserie Fig . 24d Place the rotisserie in the oven Fig . 24c Position the skew er on the suppor ts Fig . 24b Secure the meat Fig . 24a Prepare the rotisserie supports 1 Prepar e the rotisserie supports. Place the grill tray on the benchtop .
24 Using the electronic timer Y ou can use the timer at any time, even when the oven is not in use . Impor tant! The timer does NO T turn the oven off . T o set the timer 1 Press . 0 • 00 will show and the symbol will start flashing. 2 Press and to set the time you want (up to 23 hours and 59 minutes, in 1-minute st eps).
25 Aut omatic cooking T o set the oven f or automatic cooking 1 Set the oven: Check the clock shows the corr ect time (eg 12:07). Select the func tion and set the temperature . The oven will turn on. 2 Set the cooking time: Decide how long the food will take to c ook, allowing time for preheating if nec essar y (eg 40 minutes).
26 Using y our gas cooktop Gas burners The dial controls the flo w of gas through the safety valve. Semi-rapid and triple-ring wok burners 0 = closed valve (OFF) = maximum flow of semi-rapid and tripl.
27 Using y our gas cooktop Before using y our cooktop Before using y our new cooktop , please: Read this user guide, taking special note of the ‘Safety and warnings’ section. T urn the power to the cooker on at the wall. Make sure all burner control dials ar e turned off.
28 If a burner does not light Check that: The cooker is plugged in and the electricity is switched on. The gas is turned on. The gas bottle is not empty (if you are using bottled gas). Y ou have held down the dial for at least 10 seconds . The ignitors ar e sparking.
29 Matching cookwar e to burner Use flat-bottomed pans, and make sur e they match the size of the burner , as shown in the following table . A small pot on a large burner is not efficient.
30 Impor tant! Before you start cleaning your cooker , please: Read these cleaning instructions and the ‘Safet y and w arnings’ section at the star t of this user guide. T urn the cooker off at the w all. Make sure the c ooker is a safe temperature to touch.
31 Car e and cleaning S F C T Cap Ignitor Flame spreader Fig . 35 Replacing the semi-rapid burner caps Fig . 34 Correct line-up of semi-rapid burner parts Probe Burner parts and trivets Y ou can remove and clean these parts with hot soapy water or non-abrasive detergents.
32 A B S T S T Car e and cleaning Replacing the triple -ring wok and dual burners Carefully replac e the burner par ts as per the follo wing Figs . Fit the flame spr eader to the housing as shown by the arro w in the Figs .36a-36b. Make sure the burner is not able to rotate (F ig.
33 Car e and cleaning Cleaning the inside of your ov en Do not use abrasive cleaners, cloths or pads to clean the enamel . T o make cleaning easier, y ou can remove the side racks , the oven door , and the fat filter .
34 Car e and cleaning Cleaning the enamel cavity Clean the enamel on the inside of the oven when it has cooled do wn, using household detergents or an ammonia-based cleaner . Y ou may use ‘ off the shelf ’ oven cleaners, if y ou carefully follo w the manufacturers’ instructions.
35 Car e and cleaning Fitting and r emoving the sliding shelf supports When fitting the sliding shelf supports, make sure that you fit: the side racks first the slides to the top wire of a shelf position both sides of each pair of slides both slides on the same level.
36 Car e and cleaning Storage compartment The storage compartment is accessible through the piv oting panel (Fig .44). Impor tant! Do not store flammable material in the oven or in the stor age compartment. Fig . 44 Storage compartment Pivoting panel Replacing the oven lamp 1 T urn the power to the cooker off a t the wall.
37 Car e and cleaning Removing and replacing the inner door glass pane f or cleaning If you wish to clean the inner glass of the door , make sure you follo w the precautions and instructions ver y carefully . Replacing the glass pane and the door incorrectly may result in damage to the appliance and may void your warranty .
38 Car e and cleaning Removing the ov en door The oven door can easily be r emoved as follows: Open the door to the full extent (fig. 46a). Open the lever ‘ A ’ completely on the left and right hinges (fig. 46b). Hold the door as shown in fig. 46e .
39 Car e and cleaning Removing the inner pane of glass The oven door is fitt ed with no. 2 panes: no. 1 outside; no. 1 inner . T o clean all panes on both sides it is necessar y to remove the inner pane as f ollows: Remove the inner glass r etainer 1 Remo ve the oven door and plac e it on a soft sur face.
40 Car e and cleaning Fig .48 Removing the inner glass pane Remove the inner glass pane Lift and remove the inner pane slightly , as shown in the figure 48.
41 Car e and cleaning After cleaning, r eplace the inner glass pane When replacing the inner glass pane, make sur e that: Y ou replace the pane correctly , as shown. The pane must be in the position described below in order to fit into the door and to ensur e that the appliance operates safely and corr ectly.
42 Car e and cleaning Fig .50 Replace the glass retainer Replace the glass retainer 1 Position the glass retainer , as shown in the figure 50. It should sit on the bottom edge of the outer glass. Check that the clamps ‘M’ are not deformed or damaged.
43 Car e and cleaning Refit the door 1 Hold the door firmly (fig .51a). 2 Insert the hinge tongues into the slots, making sure that the groo ve drops into place as sho wn in the figure 51b . 3 Open the door t o its full extent. 4 F ully close the levers ‘ A ’ on the left and right hinges, as shown in the figur e 51c.
44 T roubleshooting Problem Possible solutions A burner does not light. Check the cooker is switched on at the wall. Check the gas supply valve is turned on and the supply to the house is working. Y ou should hear the gas when you turn a burner on. Check the gas bottle is not empty .
45 Before y ou call for service or assistance ... Check the things you can do yourself . Refer to the installation instructions and your user guide and check that: 1 Y our product is correctly installed.
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NZ A U 04.2012 F&P PN - 590434 A F&P IT AL Y PN - 1103973-ß1 www . sherpaykel.co .nz www . sherpaykel.com.au Copyright © F isher & Paykel 2012. All rights r eserved. The product specifications in this booklet apply to the specific products and models described at the date of issue.
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