Benutzeranleitung / Produktwartung TINSLB024MRR0 des Produzenten Electrolux
Zur Seite of 39
PN316902496 TINSLB024MRR0 Jan 2012 U se & Car e Guide Conv ection Micro wav e Oven Guía de U so y Cuidado Micr oondas de convección Mode d’emploi et d’entr etien F our de Micro-onde à conv .
E 2 P lease read and sa ve th is guide Tha nk you for choo sing El ect rolux, th e new pre mium bra nd in ho me app lian ces . This U se & Care G uid e is pa r t of our c ommi tment to cu stomer s atisf actio n and p roduc t qua lit y thro ugho ut the se r vi ce life of your ne w appliance.
E 3 Safety IMPORTANT SAFETY INSTRUCTIONS SAVE THESE INSTRUCTIONS Whe n usin g ele ct ric al app lian ce s, bas ic sa fety pre cauti ons s hould b e followed to reduc e the ri sk of burn s, ele ctr ic sh ock, f ire, inju r y to per so ns or exposure to e xcessive microw ave energy: • RE AD ALL instructions bef ore using the app li - anc e.
E 4 Safety What y ou ne ed to kn ow about sa fet y ins truction s Warning a nd Impo r t ant Ins truc tion s app ear ing in th is gui de are n ot mean t to cov e r all po ss ible co nditi ons and si tuatio ns that m ay occur . Com mon se ns e, cautio n and c are mu st be exerci sed w hen in sta lling, maintaining or operating a microwa ve.
E 5 GROUNDING INSTRUCTIONS This a ppli ance m ust b e groun ded. T his oven is e quipp ed with a c ord h aving a grou nding wi re with a grou nding p lug. It mu st be pl ugg ed into a wall re ce ptacl e that is p rope rly i nst alle d an d grou nde d in acco rda nce with t he Nati onal El ec tric al Cod e and l oca l code s an d ordin anc es.
E 6 About safet y • Chec k foods to se e that th eya re co oked to the United St ates D epa r tme nt of Agri cultur e’ s r eco m - mended temper atures. Te m p Fo od 16 0 ˚ F For f res h por k, gro und me at, bo ne - les s white pou ltr y , fi sh, seafo od, eg g dish es an d frozen pr epa red foo d.
E 7 About f ood Foo d Do Do n' t Eggs, sausages, nuts, seeds, fruits & vegetables • Punc tur e eg g yolks be fore c oo kin g to preven t “e xplosion” . • Pier ce s kin s of pot atoe s, ap pl es, s qua sh, h ot dog s an d sau sa ge s so th at ste am e sc ape s.
E 8 Information You Need To Know About ute nsils and cov erings It is not ne ce ss ar y to buy all new co ok ware. Ma ny piec es a lread y in your ki tchen c an be u sed s ucc es sfully in your Convecti on Mic rowav e Oven. T he cha r t b elow will he lp you dec ide wha t utensi ls an d covering s shoul d be us ed in e ach mo de.
E 9 Information You Need To Know Utensils and Cove r in g s Mic rowave On l y Conv ect ion, Broil Fast Roast, Fas t B ak e Pa pe r , ove na b l e YES YES - For tempe rature s up to 40 0˚ F .D onotusefo r broiling. YES - Fo r tempe ratur es up to 400˚F .
E 10 Part Names 1 Control panel 2 V entil ation op ening s 3 Mode l / Ser ial l abe l 4 Doo r sea ls an d sea ling su r face s 5 Safet y doo r latche s — The oven will not ope rate unle ss th e door i s se cure ly clo sed.
E 11 Control panel and menu Numbe r nex t to the contr ol pan el illu stra tion indic ates pag es on w hich th ere a re feature d es cripti ons a nd us age infor mati on. Refer to the me nu lab el for q uick refe ren ce s. W ords in the lower portion of the display will light to indicate what function is in progr ess.
12 Before Operating • Before op er ating your new Co nvection Mic ro - wav e Oven m ake sure you rea d and un der st and this Use a nd Ca re Gui de com pletely . • Before the C onvectio n Microwave Oven can be used , fo llo w thes e proc edures : 1.
E 13 Manual Operation • Supp ose you want to defro st for 5 min utes at 3 0%. Procedure S tep T ou ch/ D isplay 1 . Enter d efros ting tim e 500 . 5:00 tOUCH StArt Or tOUCH POWer LeVeL 2. T ou ch powe r leve l and numbe r 3 . tOUCH POWer LeVeL nUMBer P-3 0 tOUCH StArt 3.
E 14 E Auto Cook The se ns or is a se mi- c ondu ctor devic e that detec ts the vapo r (moisture a nd hum idit y) e mit ted fro m the food a s it heat s. Th e sen sor a djus ts the co oki ng times a nd power l evel for variou s foods a nd quantiti es.
E 15 Me lt , S of ten melt, soften automa tica lly com putes th e cor rec t heatin g time an d micr owa ve power level for sof ten - ing an d melt ing food s shown in the c har t. • Supp ose you want to mel t 1 squa re of cho colate. Procedure S tep T ou ch/ D isplay 1.
E 16 Defrost defrost automat ica lly defrosts all t he foods found in the D efrost char t below . • Supp ose you want to defro st a 2.0 pound stea k. Procedure S tep T ou ch/ D isplay 1. To u c h defrost pad. See LABeL SeLe Ct fOOd nUMBer 2. T ou ch numb er 2 for st eak.
E 17 Auto Cook Defrost char t Setting/F ood Amount Procedure 1. G round Meat 0.5 - 3.0 lb R emove any thawed pie ce s af ter e ach st age. Let s tan d, covered, for 5 to 1 0 m inutes .
E 18 Auto Cook Manual defrost If the food th at you wish to defr ost i s not listed o n the Def rost c har t or is a bove or below the li mits in the “ A mo unt ” colum n on the D efro st cha r t , you ne ed to de frost manually . Y ou ca n defro st any frozen foo d, eithe r raw or p revi- ousl y cooked, by us ing Power level 3.
E 19 Fast R ec ip e has 8 functions : veggies, meats* , poultr y , fish, casserole, breads, desser t* an d sn acks . Each f uncti on will automatica lly compu te the cor re ct co oking ti me and mi crowav e p ower level for food s shown in the foll owing cha r ts .
E 20 Fast Recipe V eggies chart * Mic r owave men u Setting/F ood Amount Procedure 1 . Bake d Po t ato* 1 - 8 med. Pierce with fo rk in severa l plac es . Place on pa pe r tow e l on tur ntabl e. Af ter co oking, r emove from oven and le t sta nd wra ppe d in foil for 5 to 1 0 minu tes.
E 21 Fast Recipe Meats chart * Mic r owave men u ** With preheat Setting/F ood Amount Procedure 1 . Beef Franks* 1 - 6 P lace hot do g in bun. Wrap e ach with p ape r tow e l or na pkin. T o uch meats pad a nd the num ber 1 . Enter the q uantit y of hot d ogs a nd tou c h S TA R T .
E 22 Fast Recipe Fish chart * Mic r owave men u Setting/F ood Amoun t Procedure 1. Fish /Seaf ood* 0.25 - 2.0 lb Ar ran ge in rin g aro und sh allow gla ss dis h (roll fill et with e dge s unde rne ath). Cov er wi th pla stic wr ap. Af ter co oking, l et sta nd, cov e red, 3 minutes.
E 23 Fast Recipe CARAM ELIZED ONION , GREEN BE A N, AN D TOMA TO GR A TIN Yield: 6 se r vings 5 cups cut fre sh g ree n bea ns (abo ut 1 pou nd) ¼ teaspoon bla ck pepper Cooking spray 2 tablespoons b.
E 24 Fast Recipe Bread s / Grain char t * Mic r owave men u Setting/F ood Amount Rack Procedure 1 . C res cent Rolls 1 or 2 piz za pan 1 piz za pa n Low rack 2 piz za pa ns High r ack an d turntable Idea l for ref rige rate d cre sce nt rolls . Prepa re acc ordi ng to packa ge and p lace o n a 1 2 - inch piz z a pan.
E 25 Fast Recipe Desser t char t ** With preheat Setting/F ood Amoun t Rack Procedure 1. Bundt cake 1 c a ke No rack Idea l for pac kage d cake mix o r your own reci pe. Prepa re acco rdin g to package o r rec ipe dire cti ons an d plac e in a grea se d and fl oure d bun dt pan.
E 26 Fast Features F ast Bake, Fast Roast This oven ha s two pre - prog ram med s et tings th at make it ea sy to cook with both c onvectio n heat a nd micro wav e autom atically (Mix) .
E 27 Fast Features Helpfu l hin ts for co nv e ction fast bake and fast roast cook ing Y our Co nvection Mi crowave Ov e n can c ook a ny food pe r fe ctly b eca use of the n umbe r of ways it can c ook: mi crowav e o nly , f ast ba ke, fast roas t or convectio n only .
E 28 Fast Features F ast Bake char t Item Procedure Cakes: Y ou r re ci pe o r mi x T ube or B undt Ca kes FastBake,350˚ Fforthr ee -four t hsthere com men dedti me. * Angel Food FastBake,350˚ Ffor25to30minutes.
E 29 Fast Features F ast Roast char t Cut Time Beef Roasts (tender cuts) Rar e 12-14min./lbatFastRoast,325˚F Medium 13-15min./lbatFastRoast,325˚F W ell Done 14-17min./lbatFastRoast,325˚F Roasts (less tender cuts) Rare 12-15min.
E 30 Fast Features Conv ect ion ( C on v) Dur ing co nvection he ating, hot a ir is ci rculate d throu ghou t the oven cavit y to brown and cr isp foo ds quick ly an d evenly . T his oven can b e pro gra mme d for ten dif fe rent c onvection c ook ing temp era tures for up to 99 min utes, 9 9 sec ond s.
E 31 Fast Features Bro il Prehe ating i s automati c when th e bro il s e t ti n g is us ed. Onl y actua l coo king ti me is e ntered; the ov e n s ign als whe n i t i s p reh eated to 450 ˚ F . Oven tempe rature c ann ot be cha nge d.
E 32 Fast Features F rozen Meals Fro ze n Meal s automati call y heat s foods 6 - 1 7 oz. Use thi s pad for fr ozen, convenien ce food s. It will give satisfa ctor y r esu lts for mo st br and s. Y ou may wish to tr y s everal an d cho ose your favorite.
E 33 User pref user p ref p rovide s 4 feature s that ma ke using your ov e n easy because specific instructions are provide d in the inter acti ve display . 1. CHILD LOCK The Ch ild Loc k prevents unwanted oven ope rati on such a s by small c hildre n.
E 34 More or less time a djustment Shoul d you disc over that you like any of the Auto Cook , Fast Recip e* , Frozen Meals o r Rehe at slig htly more d one, touch th e power lev el pad o nce af ter touchin g your choi ce of pads o r before tou ching S TA R T p ad.
E 35 Tim er on - of f • Supp ose you want to time a 3 -min ute long distance phone cal l. Procedure S tep To u c h 1. To u c h time r on - of f . 2. Enter time. 300 3. To u c h tim er on - of f . T he time r will count d own. T o can cel th e time r , touch the STOP/ CLEAR pad once.
E 36 EX TERIOR Clea n the out side wi th mild s oap an d water; rins e and dr y with a sof t cloth. Do n ot use any t yp e of household or abrasive cleaner . DOOR Wipe the w indow on both s ide s with a da mp cloth to remove any spills or s pat ter s.
E 37 If “ NO” is th e answer to any of the a bove ques - tions , ple ase ch eck e lec tric al outl et , fuse a nd / or circuit b rea ker . If t hey are func tionin g prop - erly , CO NT ACT YOUR NE AREST E LECTROLUX A UTHORIZED SERVICER. A Convecti on Micr owave Oven should never be ser vic ed by a “do - it- yourself ” r epair p er son.
E 38 EW2 7SO60LS / EW30SO60 LS AC Line V olt age: UL Ratin g: Singl e pha se 1 20V , 60Hz, Ac onl y CSA Ratin g: Single pha se 1 1 7V , 60 Hz, Ac only AC P ower Required: UL Rating: 1 .
E 39 Warranty Information MAJOR A PP LIA NCE W ARR ANT Y INFORMA TION Y our a pp lia nc e i s cover e d by a one ye ar l imi te d war ra nt y. For one ye ar f ro m your o r igi na l date o f pur ch as.
Ein wichtiger Punkt beim Kauf des Geräts Electrolux TINSLB024MRR0 (oder sogar vor seinem Kauf) ist das durchlesen seiner Bedienungsanleitung. Dies sollten wir wegen ein paar einfacher Gründe machen:
Wenn Sie Electrolux TINSLB024MRR0 noch nicht gekauft haben, ist jetzt ein guter Moment, um sich mit den grundliegenden Daten des Produkts bekannt zu machen. Schauen Sie zuerst die ersten Seiten der Anleitung durch, die Sie oben finden. Dort finden Sie die wichtigsten technischen Daten für Electrolux TINSLB024MRR0 - auf diese Weise prüfen Sie, ob das Gerät Ihren Wünschen entspricht. Wenn Sie tiefer in die Benutzeranleitung von Electrolux TINSLB024MRR0 reinschauen, lernen Sie alle zugänglichen Produktfunktionen kennen, sowie erhalten Informationen über die Nutzung. Die Informationen, die Sie über Electrolux TINSLB024MRR0 erhalten, werden Ihnen bestimmt bei der Kaufentscheidung helfen.
Wenn Sie aber schon Electrolux TINSLB024MRR0 besitzen, und noch keine Gelegenheit dazu hatten, die Bedienungsanleitung zu lesen, sollten Sie es aufgrund der oben beschriebenen Gründe machen. Sie erfahren dann, ob Sie die zugänglichen Funktionen richtig genutzt haben, aber auch, ob Sie keine Fehler begangen haben, die den Nutzungszeitraum von Electrolux TINSLB024MRR0 verkürzen könnten.
Jedoch ist die eine der wichtigsten Rollen, die eine Bedienungsanleitung für den Nutzer spielt, die Hilfe bei der Lösung von Problemen mit Electrolux TINSLB024MRR0. Sie finden dort fast immer Troubleshooting, also die am häufigsten auftauchenden Störungen und Mängel bei Electrolux TINSLB024MRR0 gemeinsam mit Hinweisen bezüglich der Arten ihrer Lösung. Sogar wenn es Ihnen nicht gelingen sollte das Problem alleine zu bewältigen, die Anleitung zeigt Ihnen die weitere Vorgehensweise – den Kontakt zur Kundenberatung oder dem naheliegenden Service.
